Ordinary – long-lasting herbaceous plant, Crassulaceae family. The leaves of this herb consist of three parts on identical long petioles. Leaves and flowers have a slightly reddish color due to the presence of veins Pink colour. It begins to bloom in late spring - early summer (May June). Height up to 12 cm. When carefully studying the grass, you can see yellow spot near the base of the corolla. The peculiarity of hare cabbage is that the fruits, when ripe, produce small reddish seeds. This happens due to the fact that the level of humidity inside the fruit changes and the shell of the fruit bursts and changes shape.
You can usually find hare cabbage in Europe and North America. It can also be found in the Caucasus, Turkey, Mongolia and China. In Russia, it can be found in the European territory of the country and the Western and Eastern parts of Siberia. This medicinal herbaceous plant prefers shady and humid forests, oak groves, and birch forests. And, of course, it also prefers places near streams and ponds.
Preparation and storage of hare cabbage
For harvesting, oxalis raw materials (stems, leaves, and flowers) begin to be collected during the flowering period, that is, from May to June. After collecting the grass, it is immediately washed and air dried. If I dry it indoors, it should be well and regularly ventilated. Also today, a very common option is drying raw materials in automatic dryers. This method significantly speeds up the harvesting process. When drying in the chamber, the temperature should not exceed 40-50C. Stored hare cabbage in dry form for no more than a year; after the expiration of the period, the herb loses all its medicinal qualities.
Use in everyday life
On the farm, hare cabbage can be used to remove rust and ink stains on fabric and paper. It also helps in refreshing the colors on clothes. Fresh cabbage leaves are eaten. It is added to soups, salads, and prepared as a vitamin drink. Hare cabbage is also a honey plant, but you can’t collect a lot of honey from it. Cabbage is also used as ornamental plant.
Composition and medicinal properties of hare cabbage
- Medicines affect the activation of breathing, increase blood pressure, and cause constriction of blood vessels.
- For illnesses gastrointestinal tract As a laxative and tonic, as well as for dropsy and malaria, it is advisable to drink tincture of hare cabbage.
- Dried sorrel powder is used for epilepsy.
- It is used for bruises, to remove warts and calluses.
- Fresh herbs are used for cancer.
- The medicinal plant stimulates the work of the heart muscle, enhances heart tone, and increases the amplitude of contractions.
- Used for rheumatic pain, eczema, diseases of the kidneys, respiratory organs, and bladder.
- The root of the plant is consumed in the treatment of impotence and other diseases associated with the functions of the male reproductive system.
- Cabbage extract is used in the treatment of eye diseases, used for periodontal disease, trophic ulcers and fractures, for faster healing of bones.
- Also, this extract is used as a regenerative, anti-inflammatory, tonic.
- Hare cabbage leaves are used for burns, cuts, rashes, panaritiums, skin inflammations, for speedy healing. Poultices from the plant are made for arthritis and painful calluses.
- Hare cabbage is brewed as tea for heart pain, stomach pain, liver disease, diathesis, furunculosis, and atherosclerosis.
The use of hare cabbage in folk medicine
Hare cabbage juice for periodontal disease
Pass the plant (without root) through a meat grinder or blender and squeeze the juice through cheesecloth, pour the juice into enamel pan. Add as much water as there is juice. Boil and cook for 2-3 minutes. Rinse your mouth three times a day with half a glass, holding the juice in your mouth for several minutes.
Decoction for kidney disease
Take 15 g of dry leaves of hare cabbage grass and 250 g of water, put on water bath for 10 minutes. Separate the grounds and drink small sips 3-4 times a day. Store in the refrigerator for no more than 2 days.
For gastritis, kidney disease, female infertility.
To 1 tbsp. dried leaves add 1 tbsp. boiling water, leave for 4 hours. Separate the grounds and drink 50 ml 3-4 times a day.
For ulcers, burns and cuts.
Add 600 ml of boiling water to 50 g of chopped dried herbs. Let it brew in a thermos for 4 hours. Make lotions, wash wounds.
Hare cabbage for diarrhea
To 1 tsp. dry plant add 500 ml of boiling water. Leave to infuse for 2 hours. Then separate the grounds and drink 15 ml 4 times a day.
Infusion for heartburn
Take 15 g of fresh leaves, add 500 ml of boiling water, leave, do not strain. Drink 2 times a day for several days.
For diseases of the digestive tract
Add 250 ml of boiling water to 7-8 g of fresh leaves, let it brew for 5 minutes and separate the grounds. Drink throughout the day - every day until the illness goes away.
Infusion of hare cabbage for abscesses
Add 100 g of alcohol or vodka to 10 g of dried herb. Leave for 10 days in a dark place. Apply externally as a compress.
Green hare cabbage tea to normalize metabolism
Collect grass leaves, wash and place in enamel dishes. Add 250 ml boiling water, let it brew for 20-25 minutes. You can drink it as a simple tea, or cold.
Contraindications
- It is not advisable to take the plant in question for the following diseases: gout, serious illnesses kidney liver, bleeding disorders, oxaluria, urolithiasis, tendency to seizures.
- Long-term use may lead to irritation of the kidneys and urinary tract. May cause irritation when used externally.
- This medicinal herb is classified as weak poisonous plants, therefore, the consumption of drugs based on it in large doses is not recommended.
- To avoid unexpected reactions better to use hare grass after consultation and prescription of the attending physician, under his supervision and compliance with the dosages and timing of treatment.
Hare cabbage (as it is popularly called) belongs to the oxalis family. This perennial crop already loved not only by hares, but also by people. All because of the interesting sour taste and delicate appearance. In appearance, the plant is somewhat reminiscent of clover, only in addition it has white and pink flowers. Interesting fact: You can determine the weather by culture. If it leans towards the ground, it means it will rain. About others interesting features You will learn about hare cabbage in our article.
Varieties of hare cabbage
There is a wide variety of species. We will list the most popular and widely found varieties. Oxalis is a traditional wood sorrel that grows in the forest. Nine-leaved culture - garden plant, used for decorative purposes. It has a grayish-silver color and big flowers white or pink.
The reduced clone of the nine-leafed crop belongs to the Minitifolia variety. Another species is the Sheffield swan. It is distinguished large leaves and flowers. The alba species is characterized by huge white flowers. The Regnela variety has light green leaves.
Among the varieties there are indoor crops. These include the Deppe variety, which has gained great popularity in European countries. There, oxalis is called the “clover of happiness” and is given for Christmas or New Year. This plant looks quite delicate due to its beautiful crimson flowers. Another delicate species is green. The variety is characterized by the presence of three double leaves and white flowers.
Purple cabbage is interesting. The common people call her “Madama Butterfly”, because... she has big ones purple leaves, striking in their beauty.
Variegated wood sorrel is a decorative plant. White and red flowers somewhat reminiscent of caramels. The so-called buds bloom in bright sunshine and close in the evening. Garden view has large pinkish flowers. He carpets the ground. Resistance to sub-zero temperatures is also considered a plus.
Among everything species diversity There are also weeds. Carob sorrel just applies to them. In appearance, the weed is completely inconspicuous. However, it poses a great danger to other plants. The culture multiplies quickly and spreads throughout the entire area. You can recognize the weed by its burgundy-brown leaves and small yellowish flowers.
Why is hare cabbage beneficial?
The culture has a valuable chemical composition. It contains carotene, rutin, ascorbic acid and other beneficial substances. The perennial also contains oxalic acid, which stimulates peristalsis in human body. This component is necessary for the process of hematopoiesis.
Oxalic acid helps fill the body with magnesium and iron. We must not forget that the secretion of the stomach and pancreas increases due to this acid. Calcium is easier to absorb.
However, there is also back side. Oxalic acid can also be dangerous to humans. If it enters the body a large number of this acid, it will precipitate in the form of crystals. These crystals will begin to irritate tissues and form stones in the kidneys and bladder.
If oxalic acid is subjected to chemical treatment, it will impair the absorption of calcium. This can lead to bone decay. It poses a greater danger to people with kidney failure.
Hare cabbage is especially useful after winter. Due to the high content of microelements, you don’t have to worry about vitamin deficiency. The plant relieves unpleasant odor from the mouth, regulates the process of food digestion, cleanses the skin. Culture is a good helper if you need to bring down the temperature. The juice also has antiseptic properties and promotes the healing of wounds, ulcers, and boils.
How to grow hare cabbage
Taking into account the varieties of the crop, we can conclude that sorrel can be grown both in the country and at home. Oxalis is an ornamental plant. White and pink flowers will please everyone. Flowering period is from April to October. If you touch it, it folds its leaves. Oxalis seeds are just as interesting. They burst if you press on them.
Hare cabbage can be annual or perennial. There are also self-pollinating species and those in the distribution of which insects participate.
Each type of sorrel has its own characteristics of planting and care. Some varieties can be planted directly into the ground, others require more effort. If you want to use the crop as a decorative plant, then plant it under trees.
At home, culture is most advantageously placed in clay pots. Oxalis can grow in different lighting conditions: shade, partial shade. However, it is better for it to be in the sun.
Ideal for landing is normal or acidic soil. Reproduction of the crop occurs through seeds, tubers, and rhizomes. Care is carried out using fertilizing and watering. Manure is usually used as fertilizer. In winter, it is recommended to cover the sorrel with dry leaves.
Harvesting and storage
Oxalis can be harvested at the end of May or beginning of June. Oxalis flowers, leaves, and stems are perfect for medicinal purposes. To do this, choose only healthy parts: those that do not contain damage. The harvest must be thoroughly washed and then dried in the shade. If you are using electric dryers, set the temperature to no more than forty degrees. It will be more convenient to keep the “medicine” in plastic bags, but not more than a year.
Thus, oxalis is beautiful, valuable plant. It is often used in medicinal and decorative purposes. As a medicine, hare cabbage has a beneficial effect on the bloodstream, as well as digestive system, relieves heat, and as a decorative element will pleasantly please the eye with the most delicate flowers different shades. Special care sorrel is not required. The main thing is to water it and feed it.
Botanical characteristics of hare cabbage
Hare cabbage is a perennial herbaceous plant of the Crassulaceae family. Scientific name: Common sorrel. The roots are tuberous-thickened, turning into thin roots. The stem of the plant is cylindrical, erect, succulent, can reach a length of 40 cm. Leaves are opposite, sessile, oval or round shape, fleshy, glabrous, covered with a waxy coating, serrated along the edges.
Rabbit cabbage flowers are small and can be pink, yellowish-green or pale yellow; collected in the upper part of the stem into a dense corymbose inflorescence. The fruit of the plant is multileaf. The flowering period of the grass is July-September. The natural distribution area of hare cabbage is European part Russia, Belarus, Ukraine and Moldova. The plant grows mainly on sandy soil, in clearings and hills, along the banks of rivers and lakes, in pine forests, along roads and among bushes.
Useful properties of hare cabbage
IN folk medicine Both the above-ground part of hare cabbage and its underground part are used as medicinal raw materials. The grass is harvested during the flowering period (exclusively in sunny or not rainy weather), the roots - in autumn period(September October). The grass is dried in large, well-ventilated areas; After digging, the roots are cleared of soil, cut into small segments and dried in a thin layer in a ventilated area.
The chemical composition of hare cabbage contains tannins, flavonoid glycosides, ascorbic acid (vitamin C), starch, carotene, organic acids, B vitamins and calcium salts. Medicinal preparations of hare cabbage have an analgesic, tonic, wound-healing and hemostatic effect. The leaves perfectly cleanse the skin of acne, the juice improves heart function and calms the nervous system.
Application of hare cabbage
Thanks to its unique chemical composition a plant like rabbit cabbage has found its wide application in folk medicine. Healing infusions are successfully used for peptic ulcers of the stomach and duodenum, painful and heavy menstruation, bronchitis and severe cough.
Shredded leaves fresh used as an external remedy (in the form of an ointment) for long-term non-healing wounds, acne, fistulas, ulcers, calluses, burns and mastitis (stagnation breast milk). The decoction is used as an effective diuretic.
Hare cabbage infusion
Recipe No. 1. 20 g of leaves are poured into 200 ml of boiling water and left for four hours, after which the composition should be filtered into a clean container. It is recommended to take the product 50 ml 3-4 times a day before meals. Indications for use: gastritis, kidney disease, prolonged diarrhea, female infertility, general weakness and fatigue.
Recipe No. 2. 50 g of crushed above-ground and underground parts of the plant are poured into 600 ml of boiling water and infused in a thermos for four hours. The resulting infusion should be used as an external remedy for stomatitis, sore throats, ulcers, burns, and cuts. The infusion effectively removes calluses and warts.
Hare cabbage decoction
To prepare a decoction of hare cabbage, you need to pour 20 g of leaves into 200 ml hot water and place in a boiling water bath for 10 minutes. After the broth has cooled, it must be strained into a clean container and taken 25–30 ml 3 times a day for kidney disease.
Hare cabbage juice
Before preparing the juice, the plants are washed well, doused with boiling water, then passed through a meat grinder and squeezed. The prepared juice is diluted with purified water in a 1:1 ratio and then boiled for three minutes. Take 5 ml of juice 3 times a day with meals. The juice can also be used as an external remedy; for this, a napkin is moistened with the prepared solution and applied to the affected area of the skin.
In addition, young leaves and fresh shoots of hare cabbage are edible. Possessing a pleasant and refreshing taste, the leaves of the plant are included in the recipes of many summer salads and vegetable soups.
Rabbit cabbage flower
Rabbit cabbage flowers are small, collected in the upper part of the shoot into a dense corymbose inflorescence. The petals are pink, pale yellow or yellowish-green.
Oxalis (hare cabbage) - collection, storage, benefits and harm
Each flower consists of five petals, five pistils and ten stamens. The flowering period of hare cabbage is July-September.
Flowers, along with the rest of the aerial parts medicinal plant, are used in folk medicine as a tonic, restorative, anti-inflammatory and wound healing agent.
Contraindications to the use of hare cabbage
There are no contraindications to the use of medicinal infusions and decoctions of hare cabbage.
Latin name: Sedum telephium L.
Medicinal properties of the hare cabbage plant
(Large sedum), Sedum purpereum L. (Purple sedum).
Family: Crassulaceae.
Other names: Creaking, Living grass, Large sedum.
Hare cabbage is a perennial herb with cylindrical, erect stems. The leaves are thick, sessile, alternate, oval-shaped, covered with a waxy coating, and sour in taste.
The flowers are collected in a dense corymbose panicle and are located at the top of the stem.
U Sedum large flowers white, appear in June and bloom until late summer; Purple Sedum has bright pink flowers that bloom from July to September. The height of the large sedum is from 20 to 40 cm. The purple sedum grows up to 80 cm.
Both species are found in Western and Eastern Siberia, the European part of Russia, as well as in Far East. Large sedum prefers forest edges, clearings, pine forests, bushes, and ravine slopes. Purple sedum - clay and rocky slopes, clearings, edges, water meadows.
Medicinal use: Medicinal properties Possesses the entire plant: roots, flowers, leaves and stems. The grass is collected during flowering, the roots are collected in the fall, in September-October.
The chemical composition has not been studied enough. The leaves contain a lot of vitamin C and organic acids.
Purple and large sedum have restorative, wound-healing, tonic, and anti-inflammatory properties. In folk tales, Skripun is spoken of as a Living Herb due to its wound-healing properties.
In folk medicine, the plant is used as a tonic for general weakness of the body and as a tonic.
In Kyrgyz folk medicine, an infusion of Hare cabbage was previously used for pulmonary tuberculosis.
German folk medicine used the plant for various intestinal diseases, and also as an antiscorbutic remedy.
The roots and herbs are used to heal burns and wounds, as an effective remedy against calluses and warts. Poultices from the leaves are used to reduce joint pain due to colds and rheumatism.
Large sedum - SedutnmaximumL. Synonyms: hare cabbage, young, creaking, living grass.
Crassulaceae families
Perennial herbaceous plant of the Crassulaceae family, up to 80 cm high. Leaves with a heart-shaped, stem-encompassing base, entire, sometimes with 1-2 teeth at the base; inflorescence complex, racemose-paniculate. The roots are thickened, spindle-shaped, gradually becoming thinner; The stems are powerful, straight, reaching 40-80 cm. The inflorescence is wide (6-10 cm wide), dense, corymbose. The fruits are straight greenish. The seeds are oblong-ovate, about 0.5 mm long. Blooms from July to October, fruits ripen from mid-summer to late autumn. Propagated by seeds and vegetatively (green cuttings and rhizomes).
The grass is harvested during the flowering period, when the plant accumulates the greatest amount biologically. active substances.
Grows on dry sandy places, in sparse pine forests or as a weed in fields, although in single specimens. but often and everywhere.
After keeping the cut plant or leaves in the dark for two days at a temperature of +5°C, the amount of organic acids and biologically active substances doubles.
An aqueous extract from the sedum herb enhances metabolic and regeneration processes, has a general tonic and anti-inflammatory effect, has wound-healing and hemostatic properties, stimulates the heart, increases the tone and amplitude of its contractions.
Sedum preparations are used as aids in ophthalmological practice for burns of the cornea, fresh opacities of the cornea, and traumatic iridocyclitis; in dental practice for periodontal disease; in surgery to accelerate the consolidation of bone fragments, with joint contractures, with trophic ulcers of the lower leg; in therapy for gastric and duodenal ulcers.
Sedum juice is used internally for epilepsy and externally as a remedy for wounds, burns, warts, and calluses. Water distilled through the leaves of this plant helps with deep, old ulcers and carbuncles. The infusion is drunk for infertility and as an aphrodisiac. If you drink a decoction of a fresh plant for 1 month, you can be completely cured of worms. Freshly crushed grass cures hemorrhoidal cones, bee stings, and summer acne. Grass juice mixed with different components used externally: with honey - for thrush and inflammation of the gums; with cream - for cracked nipples and swollen glands; with flour and vegetable oil- to destroy lichens and other skin defects. Take 30 g of juice orally several times a day.
In folk medicine, hare cabbage is called a living herb and its infusion is drunk as a general tonic, for impotence, diseases of the gastrointestinal tract and as a diuretic. There is a legend that sedum helped the epic Russian hero Ilya Muromets get to his feet.
Infusion: brew 200 ml of boiling water, 1 tablespoon of fresh crushed leaves, leave for 1 hour. Drink 2 tablespoons 3-4 times a day before meals. Externally, purulent wounds are washed with this infusion, and the steamed herb is used in the form of poultices as an anesthetic for articular rheumatism.
The plant is not poisonous, there are no contraindications for use.
Greater sedum is used in the medical industry as a raw material for the production of medicinal product group of biostimulants - biosed.
It is important not to confuse it with other types of sedum, as they have different purposes. Sedum preparations are usually prescribed for chronic coronary heart disease with frequent painful attacks, heart and pulmonary failure, anemia, chronic diseases liver and gallbladder, gastrointestinal diseases, given as a tonic and restorative to weakened patients. But most often, sedum is used externally for bone fractures, trophic ulcers, burns, and how effective remedy for removing warts and calluses.
CORONARY HEART DISEASE, CARDIAC AND PULMONARY FAILURE, NERVOUS DISEASES. Scald a fresh plant with boiling water, pass through a meat grinder, squeeze out the juice and dilute it equal amount water. Let simmer for 1-2 minutes. Take 1 teaspoon 3 times a day with meals. To store the juice, dilute it with vodka one to one, take 30 drops 3 times a day, after meals.
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Large sedum is contraindicated for hypocidal and anacid gastritis, and for any cancer.
SEDUM HYBRID
Most often used as an aqueous infusion for goiter and as a tonic for central nervous system. Has a hemostatic effect in menorrhagia. In hybrid sedum the most valuable properties It can be attributed to the fact that it inhibits the development of leukocytosis.
GOITER. Pour 1 tablespoon of dry crushed herb with a glass of boiling water, leave for 2 hours, strain. Take 1-2 tablespoons 3 times a day.
MENORRHAGIA. The infusion is prepared in the same way. Take 2 tablespoons 3 times a day, preferably before meals.
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Contraindications may include uric acid diathesis, gout, and a tendency to sudden increases in blood pressure.
SEDUM CAUSIDUS
It is usually used internally for diseases of the stomach, liver, heart, diathesis and childhood eczema. Externally used in the form of poultices on tumors for neoplasms or lotions for skin diseases accompanied by painful itching. The juice of the herb is used to lubricate age spots and purulent ulcers. Juice squeezed from fresh grass, unlike sedum juice, is poisonous and upon contact with the skin causes inflammation and the formation of blisters, so it must be used with great caution.
PROCTITIS. Pour 2 tablespoons of herbs into 1 glass of boiling water, leave for 1 hour, strain. Take 3 times a day shortly before meals.
EPILEPSY. Grind the dried sedum herb into powder and sift. Take 0.5 g of powder (at the tip table knife, or the size of a pea) twice a day, morning and evening, for 3 months.
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Sedum has a local irritant effect, so it is necessary to avoid taking large doses orally. You can adjust the indicated dosage yourself, of course, downward.
Sedum is contraindicated for hypertension, pregnancy, and increased nervous irritability.
SEDUM PURPLE
Unique medicinal properties This plant deserves the highest praise. And, of course, in-depth study and research, especially for use in malignant neoplasms. This is one of the biogenic stimulants that exceeds aloe preparations in biological activity, but without their contraindications.
Meet: common sedum or hare cabbage
Its antitumor activity is far superior to hemlock and, unlike it, it is absolutely non-toxic. Purple sedum is one of the strongest immunostimulating agents, but it acts on the body not as a whip, but gently, affectionately, sparingly. One can list a great variety of diseases in which the participation of sedum purpurea preparations is desirable.
CANCER OF ANY LOCATION. Purple sedum - not to be confused with other types of sedum! – I have been using it for a long time in the treatment of malignant tumors according to my own recipe (unfortunately, it is not indicated anywhere else, and the sedums themselves are often confused, calling either large sedum, or ordinary sedum, etc.). 1 level tablespoon, almost flush with the edges, is brewed with a glass of boiling water and left for 2 hours. Take a quarter glass 3-4 times a day. Preserved juice is prescribed 20 drops 3 times a day. Treatment is always carried out in combination with other antitumor and auxiliary plants.
In addition, the herb infusion is useful for pulmonary tuberculosis, pneumonia, heart failure, epilepsy and as a tonic for general weakness, kidney disease, and nervous disorders.
* * *
I have not had to detect any sharp side effects even with long-term use of this sedum, except that it should be taken into account that it slightly increases blood pressure, and exceeding the dosage can cause short-term overexcitement, in rare cases, dizziness and headache.
IN Lately More and more people are interested in and trust traditional medicine. With surprise, and sometimes with admiration, they learn about the beneficial properties of plants that they previously simply admired in the garden. One of these plants is hare cabbage, popularly called sedum.
Benefits of hare cabbage flower
Hare cabbage has many useful properties, such as tonic, cleansing, tonic, analgesic, wound healing and anti-inflammatory. This plant is also used to cleanse the face, the body as a whole and stimulate the cardiovascular system.
Hare cabbage has many varieties:
- Large sedum;
- Hybrid,
- Caustic;
- Purple sedum, etc.
But, despite the huge variety of species, they are practically the same in composition and properties. The hare cabbage flower is small, looks like a star, slightly pinkish with a pale yellow tint, collected in an inflorescence.
Hare cabbage flowers are not very popular among gardeners because of their inconspicuousness, but due to their healing properties, they deserve closer attention.
Most often, hare cabbage flower is consumed in the form of tea, which has anti-inflammatory properties for diseases such as gastritis, stomach ulcers, bronchitis, pneumonia, and liver pathology. When applied externally, the infusion of flowers treats skin tuberculosis and eczema.
Uses of the hare cabbage plant
Not only the cabbage flower, but also the stem, leaves, and roots have healing properties. Ointments are prepared from fresh leaves, the juice is squeezed out, and they are added to salads and soups. The leaves of the plant are round, slightly oval, jagged at the edges, and look as if they are slightly covered with wax.
They contain a lot of useful substances:
- Vitamin C,
- Alkaloids;
- Glycosides;
- Tannins;
- Organic acids;
- Flavonoids;
- Saponins.
The roots of the plant also have medicinal properties and are widely used in folk medicine. They are used in the form of an infusion or tincture, which is infused together with the leaves, and used as a gargle for diseases such as sore throat and stomatitis. They are also used as a compress to treat muscle pain, rheumatic joint damage, and gout.
What hare cabbage looks like and its medicinal properties
The plant in nature looks like small bush with erect stems covered with oblong, dense leaves with serrated edges. The roots are tuberous, thickened. The flowers are small, collected in inflorescences. Hare cabbage is unique in its composition.
Thanks to the vitamins and microelements it contains, it has many medicinal properties:
- Analgesic, sedative, antibacterial, anti-inflammatory, antiseptic, diuretic and choleretic;
- Hemostatic, wound healing, general strengthening;
- Strengthens blood vessels, normalizes heart function;
- Improves hormonal levels and joint function;
- Improves adrenal function;
- Promotes weight loss.
In folk medicine it is used in the form of juice, decoction, infusion, tincture, extract and ointment, and their recipes are varied. The juice is taken to treat heart diseases, lung diseases, stomach inflammation, duodenal ulcers, women's diseases, scurvy.
The decoction is used to treat anemia, inflammation of the joints, diseases of the gastrointestinal tract, childhood eczema, diathesis, and cardiovascular pathologies.
Recipe for making juice: scald the leaves of the plant with boiling water, pass through a meat grinder, squeeze out the juice, add water in a ratio of 1 to 1, then boil for 3 minutes, drink 1 teaspoon with meals, 3 times a day.
Ways to use cabbage flowers
Decoction recipe: add 3 tablespoons of cabbage leaves to 400 ml of water, boil for 4 minutes, let steep for 1 hour, strain, drink 15 ml 3 times a day. The infusion helps with stomach diseases and in the form of compresses for pain relief for rheumatism of the joints.
Infusion recipe:
- Take 200 ml of boiling water;
- Add 2 tablespoons of dry herb powder;
- Leave for 2 hours;
- Drink 50 ml 3 times a day after meals.
The tincture works like an infusion, but the shelf life is much longer. Tincture recipe: pour 100 g of crushed roots into a 500 ml container with a lid, add vodka, put in a dark place for 2 weeks, shaking occasionally, take 10 ml 30 minutes before meals, 3 times a day. The extract improves metabolism, heart function, promotes regeneration, tones, heals wounds and stops bleeding.
Extract recipe: prepare an infusion of cabbage leaves, dilute with boiling water 1 to 10, keep in a water bath for 20 minutes, strain, evaporate to 100 ml, take 20 drops 4 times a day, store in the refrigerator, for external use, dilute 1 to 5.
An ointment prepared from fresh leaves is used to treat lichens, ulcers, wounds; if camphor is added to it, it can be used to treat tumors. Ointment recipe: squeeze the juice from the leaves, mix with pork fat. In medicine, drugs containing hare cabbage are widely used. They are used to treat eye diseases, in dentistry, surgery and general therapy, and for epilepsy. When used externally, it is used to treat wounds, burns, warts, and calluses. For the treatment of infertility, an infusion is used. With long-term use of the decoction, you can be cured of helminths within 30 days. Crumpled fresh grass treats hemorrhoids, bee stings, acne.
Description of hare grass
Hare cabbage got its name because hares eat its leaves. It is also called oxalis, because of its sour taste. And the most common name is sedum, due to the use of the plant in medicine to cleanse the body.
The grass must be harvested during the flowering period, and the root in the fall.
Dry aboveground part It is necessary in a well-ventilated area so that it does not spoil, since the grass has rather fleshy leaves. Preparation experts advise pouring boiling water over it.
Root:
- First, remove dirt;
- Cut into small pieces;
- Spread in 1 layer;
- Only then dry it.
Very often, hare cabbage is eaten simply, adding shoots and leaves to salads and soups. And since it is rich in vitamin C, it is recommended to use it in the spring and during periods colds. And yet, hare cabbage belongs to the category of toxic plants. Experts do not recommend consuming it in unlimited quantities, as well as in the presence of cancer tumors, kidney stones, and in pregnant women. Symptoms of overdose are nausea, vomiting, dizziness.
This perennial belongs to the Crassulaceae family. It is also popularly called squeaky grass, living grass, large sedum, purple sedum. You can find this herb almost everywhere - on dry, rocky lands or in pine forests. It grows like a weed in agricultural fields. You can find it everywhere except the southern and northern regions.
From July to September the plant is covered small flowers, which are collected into a single inflorescence located on the top of the shoots. The flowers can be light pink, yellowish and greenish. The inflorescences, together with the leaves and stems, are used as a means of increasing body tone and strengthening the immune system. They also have anti-inflammatory and wound healing properties.
The plant is rich in vitamins, so in spring it is added to salads of young vegetables and garden herbs. In addition, this beautifully flowering herb has healing properties, therefore it is actively used in folk medicine. Let's find out what kind of plant this is - hare cabbage, beneficial features, we will consider and discuss its treatment:
What is the value of this plant?
As scientists have established, hare cabbage contains glycosides belonging to the flavone series. It also contains valuable organic acids, starch, and sugars. The composition contains tannins, vitamins, including vitamin C. Due to its composition, cabbage is considered valuable healing agent, which has hemostatic and wound-healing properties.
Freshly squeezed plant juice is especially valued for this quality. It is also used in the treatment of wounds that do not heal for a long time, and is used to get rid of warts. The juice is used as an additional remedy in the treatment of certain cancer diseases. By using aqueous solution with addition fresh juice treat skin itching.
An infusion of fresh or dry herbs is used for heart diseases, as this remedy has the ability to stimulate the activity of the heart muscle, enhances heart tone, and increases the amplitude of contractions. In addition, the infusion is used in the treatment of jaundice, malaria and scurvy.
Used internally and externally for rheumatic pain, eczema, and some nervous diseases. The infusion is also taken orally for the complex treatment of kidney diseases, Bladder, respiratory diseases, tuberculosis.
A decoction of fresh herbs has a mild diuretic property. An infusion of roots is taken orally for impotence and other disorders of the functioning of the male reproductive system.
An aqueous extract is prepared from hare cabbage, which is used as a biostimulating agent that activates metabolic processes, has a regenerative, tonic, anti-inflammatory effect. The extract is used to treat eye diseases (corneal opacities, corneal injuries), used for periodontal disease, and to treat trophic ulcers and diseases of the gastrointestinal tract. Used in complex treatment of fractures (to accelerate bone healing).
Fresh leaves of the plant are crushed a little in a mortar and then applied to skin lesions - cuts, wounds, burns, hemorrhoids to relieve pain and speed up healing.
The crushed herb is brewed and then used as a poultice to relieve pain, inflammation in arthritis, painful calluses, and burns.
Tibetan medicine has also known this herb for a long time. Tibetan healers use hare cabbage as a remedy for treating pneumonia, anorexia, and cancer. Also, the above-ground part of the plant is used in the complex treatment of asthenia, gout, colds, and successfully treats gonorrhea. Externally used for skin inflammations, rashes, panaritiums, etc.
Preparation of medicinal products
Freshly squeezed plant juice
To make juice, collect the herb, wash well running water, scald with boiling water. Then grind using a meat grinder and squeeze through cheesecloth. Pour the finished juice into an enamel saucepan, dilute with an equal amount clean water, boil, cook for 2-3 minutes. Then cool, drink 1 tbsp. l. with food. For external use, moisten a cotton swab with the product and apply to the sore spot. For periodontal disease, massage your gums every morning, lubricating them with juice.
Infusion of leaves and stems
Grind fresh leaves, stems. Pour a glass of boiling water over 1 tbsp. l. raw materials, cover with a clean napkin, insulate, leave for 4 hours. Then strain, drink a quarter glass before meals.
Infusion of stems and roots
Thoroughly wash the stems and roots of the plant and chop. Now put 50 g of raw materials in a thermos, add 600 ml of boiling water. Leave for 4 to 6 hours. After which you need to strain and use for treatment.
Decoction
To prepare the decoction, place 1 tbsp in a small saucepan. l. leaves of the plant, add 1 cup of boiling water. Now place in a water bath and simmer for 10 minutes. Remove the finished broth from the stove and leave until it cools. Then strain, drink a small sip 3-4 times a day. The decoction is especially useful for kidney diseases.
It should also be noted that young spring leaves, stems and shoots of the plant can be used for food and to prepare vitamin-rich salads. The plant has a pleasant taste, refreshes and fills the body with vitamins. In addition, hare cabbage is harmless and has no contraindications for consumption. Be healthy!