The useful functions of a microwave oven are unknown to many. Built-in microwave ovens. Classification of ovens with microwave function

Today availability microwave oven You won’t surprise anyone anymore. Economical, rational, easy to use, they have found their place in almost every family. What is their advantage?

1. Fast cooking in the microwave is perhaps the main advantage. Cooking on the stove takes longer. This is due to the design of the device - in a microwave oven the heating process begins instantly and ends just as quickly when it is turned off.
2. Cooking in the microwave makes it possible to preserve useful elements and vitamins in products, since they are not subject to a long heat treatment process.
3. In a microwave oven you can quickly and easily defrost a frozen product or semi-finished product.
4. Conveniently and quickly heats up small portions of food. This eliminates the possibility of burning, which often happens when heating on the stove.

Microwave oven functions depending on type

Profit centers are divided into three types.

Ovens using microwaves

They are usually smaller in size. The volume of the chambers ranges from 17 to 20 liters.

• defrost the product;
• reheat food without using fats, for example, side dishes: mashed potatoes, rice, pasta;
• get a finished dish from a semi-finished product;
• bake potatoes;
• cook sausages without water;
• make hot sandwiches.

Waves and grill

Ovens with using microwaves and grill. The chambers of ovens of this type have a volume of 20-26 liters. The grill can be built into top part and being invisible is a quartz grill, or attached in the form of a coil is electric. In such ovens, during cooking, heat radiates from the grill, and the food is covered with a golden-brown, crispy crust. In them you can:

• bake poultry, fish;
• cook the meat in pieces, whole, or on a spit.

Convection in the microwave

The third type is combination ovens using microwaves, grilling and convection (convection - hot air treatment). Such ovens have a chamber volume of 26-32 liters. They belong to more high class, so the cost is much higher. In them you can cook everything that is cooked in ovens of the first and second types, as well as bake confectionery products as in regular oven. Such microwave ovens allow you to use one of the selected functions: either microwaves, or grill, or convection, or a combination of both.

Control type

The type of control of a microwave oven can be: mechanical and touch.

With mechanical mode, the mode is first set (for example, grill), then the time. Microwave oven with touch control has more features:

• automatic defrosting or cooking;
• the ability to select different microwave power levels (from 20 to 100 percent), respectively, and cooking time;
• memory for several frequently prepared dishes;
• child lock keys.

Microwave dishes

Dishes are of no small importance in choosing a microwave oven and its use. A microwave oven, being a specific device, requires a certain type of dishes, which can be porcelain (necessarily without gilding), ceramic (glazed), plastic or tempered glass. The optimal cookware is made from heat resistant glass. You can heat it up, cook it, and serve it.

To see if a dish is suitable for a microwave oven, you can place it in the chamber with a glass of water, turn on the oven and wait a minute. If the water has heated up, but the tested dishes remain cold, it means they are suitable.

Choosing a microwave oven (microwave) correctly, studying technical specifications.

We make the right choice of microwave, look at the functions...

Probably, every housewife would dream of having a self-assembled tablecloth that would fulfill all the culinary wishes of every family member. But still, we exist in reality and this fairy-tale object has not yet been invented by humanity. Although this fact can be argued, because we have a unique and no less functional household item like a microwave oven. At first glance, it seems that little can be done in a microwave oven, but this is not the case at all. A microwave oven allows us to reheat food, defrost it, boil it, steam it, or with a crispy, aromatic crust. And the functions of this device are actually varied, the most important thing is to be able to understand everything correctly.

The most interesting thing is that the microwave oven prepares the dish in the shortest possible time. All this is due to the fact that food is first cooked inside, and only then outside. And to be more precise, the water that is in the food is heated, that is, the water molecules, and not the food itself. But let's start with everything in order, together with the site you will learn how to choose a microwave oven, what technical characteristics to look at, what functions of a microwave oven will be useful to you.

Technical characteristics of microwave ovens (microwaves)

When choosing a microwave oven, you first need to decide on its size. They may be as follows:

1. Small volume, that is, up to twenty liters. But such ovens are mainly suitable for defrosting food or heating dishes. After all, it is unlikely that you will be able to cram a chicken into it for cooking.
2. Medium size– capacity from twenty to twenty-eight liters. This stove is perfect for a family of three or four people. Many of these microwave ovens are also equipped with a grill, which allows you to prepare dishes with a fragrant and golden brown crust. But we’ll talk about the grill a little later.
3. Large volume– capacity more than twenty-eight liters. This option is perfect for big family. You can cook anything in it, even turkey. Often this type of oven can be equipped with special grates. There is convection and grill.

I would also like to give one more piece of advice if you choose a medium or large size, be sure to pay attention to the rotating tray. After all, it makes absolutely no sense to take a thirty-liter oven with a small tray - it should be large.

No less important - choice of location. You yourself understand that a medium and large microwave takes up a lot of space. It should stand freely with the ability to open the door without hindrance.

And of course, decide on the purpose, that is, why you need this stove. As mentioned earlier, many ovens come equipped with a grill and convection, so let's try to understand in detail what they are needed for.

With the help grill functions You can fry whatever you want - it can be vegetables or fish, as well as meat. Thanks to this available device, you can enjoy dishes with a crispy and golden-brown crust. And there is no need to carry out for a long time behind the stove. Your microwave will do everything for you. The grill can be as follows:

1. Quartz. Here in the ceiling of the microwave oven there is a hidden quartz lamp, which heats food in a fairly short term. This lamp takes up very little space, and it is very easy to clean, since it is located under metal grille. But over time, drops of fat will get inside, and then it will be more difficult to clean the lamp. These drops may burn out, but after a while you may begin to feel bad smell while preparing food.
2. TENEvy. A microwave oven contains a black metal tube that contains the heating element itself. It can be located on the ceiling of the stove or change its place, that is, it can be located at an angle. Some models of microwave ovens contain both an upper and lower grill. This grill will be somewhat cheaper.

Many housewives do not perceive a microwave oven as an alternative to an oven, look carefully and which one. But still, probably, not many people have heard of such a function as a confection. Thanks to this function, water or air moves in a circle. It can be carried out either naturally or forcefully. This function works on the same principle as all ovens. Having this function, it is possible to bake your favorite dishes directly in a microwave oven, and in addition, you will need exactly half as much time as is needed for the oven.

Basic types of microwave oven controls

There are three types of microwave oven controls:

1. Mechanical. The most reliable and simple type of control. Here you just need to turn two knobs and the oven will start working. One knob allows you to select the power, and the second - the cooking time. This type Perfect for older people or children. After all, it will be much easier for them to understand this system.
2. Button. It is more difficult to use, but still more interesting. Here you can select the cooking time of the product depending on its weight. You can simply select the type of product and weight, and the microwave will do the rest of the work for you. The time can be entered on the display, and the oven itself can store several recipes in its memory.
3. Sensory. In principle, the functions are the same as those of the push-button control type, but you only need to press the touch panel rather than the buttons. This option is less reliable.

Deciding on the interior decoration of the microwave oven chamber

It may sound strange, but the taste of food cooked in a microwave oven directly depends on its interior decoration. Finishes come in the following types:

1. Enamel. The most popular type of finish. It is the easiest to keep clean and tidy, and besides, this coating is not very expensive.
2. Ceramic. Very durable coating, which is difficult to scratch. Drops of fat that flow down the walls stop on it, and then are very easily removed with a regular kitchen sponge.
3. Made from stainless steel. This coating looks very elegant and besides, it is durable. It is resistant to temperature changes. And that's why this finish used in the manufacture of grill and convection ovens. But there is still a minus - it is much more difficult to keep clean.

Microwave functions

1. Defrosting. Thanks to this function, you can defrost the necessary products very quickly. Some microwave ovens have an automatic defrost function. IN in this case The oven itself selects the power level and also determines the heating time.
2. Automatic cooking. All you need to do is select the type of product and its weight, but the microwave oven itself will set the mode, power, time, and so on.
3. Automatic heating. This function of a microwave oven is no different from the previous function. All you need to indicate other than the type of food and its weight is that you want to reheat the food, not cook it. This mode usually includes: “Soup”, “Ready dish”, “Drinks”.
4. Autostart. A very convenient feature in the microwave. It allows you to start the cooking mode at any time convenient for you. You just need to download the product and select this mode.
5. Safety or child lock. This function allows you to disable or block all keys, because, as you know, microwave ovens are not installed high and are quite accessible to a child. This function is intended to protect it.
6. Quick cooking. This function of the microwave oven allows you to cook food in a very short time. You can heat up a dish even in 30 seconds at high power.
7. Steam sensor. Everything is very simple here - when the oven begins to emit very active steam, a special sensor notices it and sends information to the microwave oven computer, which in turn decides how long the dish will be cooked based on the data. You can see all the information about the cooking time on the display.
8. Automatic temperature maintenance. An excellent microwave function if your guests are staying late and the dish needs to be kept hot during this time. This mode will help you cope with this task - place the dish in the microwave and set this mode.
9. Sound signal. This function of the microwave oven notifies you when cooking, defrosting or reheating has finished.
10. Operation and convenience. Remember that the microwave oven should be convenient for you. It should not bring discomfort, because microwave ovens are designed to make the life of the housewife easier. Make sure that the doors open easily and lock well. The functions should be as clear as possible, even if there are certain intricacies. The necessary buttons should be conveniently located.

And don't forget to pay attention to what is included with the microwave oven. This could be a spit, grilles, bowls, stands for baby bottles, and so on.

– this is a real gift for every housewife. It will do a lot of work in a fairly short time and no worse than in the oven or on kitchen stove. But do not forget to adhere to all operating recommendations that you received when purchasing the stove and use useful features microwave oven, and the technical characteristics of microwave ovens set the breadth of imagination in culinary masterpieces!

For most families, household appliances such as a microwave oven are an important attribute modern kitchen. It is used for heating ready-made dish, for quickly defrosting food, as well as for preparing a full lunch or dinner. How to choose a microwave oven right for your family, and what parameters should be taken into account first of all? Today we will talk about everything related to the choice of this simple and functional technique.

Purpose of the microwave oven

A microwave oven is a small cabinet with a tightly closing door. The design of the oven includes a magnetron, a device that generates microwaves. Under the influence of ultrahigh frequencies, food is heated. When choosing a microwave, you should determine the main purposes of its use. To quickly heat up dishes or defrost food, a simple single-mode microwave oven model is suitable. If you plan to use the oven to prepare a full menu, then you should choose a multifunctional microwave model that supports several operating modes.

So, the main parameters that are taken into account when choosing a microwave oven:

• Types of furnaces;
• Volume;
• Power;
• Control type;
• Internal coating;
• Lighting option;
• Additional functionality

Types of furnaces

All microwave ovens are divided into four types: solo microwave, with grill, inverter microwave, convection microwave.

Solo microwave

The simplest version of the microwave, which has only basic functionality, is often used only for heating dishes and defrosting food.

Microwave with grill

Microwave ovens with a grill function allow you to prepare various dishes for everyday and holiday menus. Baked meat with a golden-brown crispy crust, hot sandwiches, even aromatic kebabs in a microwave equipped with a grill turn out juicy, tasty, and look incredibly appetizing. Microwaves with grill come in heating element and quartz types.

Microwave with heating element heater

This type of heater is quite simple to use and can be easily installed in different positions(bottom, top, middle, slant) depending on the products used. In a heating element grill, the spiral is usually located at the top of the chamber; sometimes two spirals are used: at the top and at the bottom. There are microwave ovens with a vertical spiral. It is characterized by low cost and reliability.

Microwave with quartz heater

This type of heater has only one set position, which is more powerful and efficient to use. In addition, the quartz heater is quite simple to use. daily care. The quartz grill is built into the top of the stove. This grill has small sizes, and the chamber with a quartz grill can accommodate more food. Quartz heater based on an infrared lamp is more expensive and less reliable.

Microwave inverter

This type of microwave oven works on the principle of conventional ovens, in which food is cooked naturally, with maximum preservation of all useful properties products. Currently, such ovens are just beginning to appear on the kitchen market. household appliances, therefore, we expect an increase in consumer demand for this type product.

Microwave convection

A special feature of this type of oven is the symbiosis of the use of microwaves and forced convection using a built-in fan. Microwaves in this category are often equipped with reliable ventilation and a ring heating element. If you like to create in the kitchen culinary masterpieces, choose a microwave oven with a convection function. A reliable microwave oven with grill and convection can almost completely replace and. In it you can cook soups, various side dishes, meat and fish, cook compote and bake pies. However, for additional features it's worth paying for, so be prepared for the fact that such a stove will cost you a pretty penny.

Chamber volume

An important parameter for a microwave oven is the volume of the chamber. All modern microwave ovens can have three chamber volumes:

• < 20 литров;
• 20 – 29 liters;
• > 30 liters

A working chamber with a volume of 8 liters is suitable for a single person; for a family of two people, a model with a volume of 15-18 liters is suitable; for a large family, the chamber needs a correspondingly larger one – up to 32 liters. For those who like to throw parties, it can hold up to 41 liters. Do not forget that with an increase in volume working chamber The dimensions of the furnace itself also increase.

Power

The furnace power is determined taking into account the volume of the chamber. This means that the larger the chamber, the more operating power the device provides. Most microwave ovens have a power in the range from 1 to 1.5 kW. It is worth remembering that power additional modes(convection, grill) is added to the total power. Those. if you use several modes at the same time, the power will be higher, which means the dish will cook faster. Almost all models of microwave ovens have separate power regulators.

Control

The type of control determines the ease of use of the device. At choosing a microwave oven It is important to consider that the device has three control options: mechanical, touch and electronic.

Mechanical control

Characterized by accessibility, simplicity and high degree reliability. Power and operating time are set using rotating knobs. Low-functional microwave ovens are equipped with mechanics.

Electronic control

It is used in more complex devices, allowing, in addition to selecting the power level and cooking time, switching to grill or convection mode.

Touch control

If the oven is equipped touch panel, then cooking in it can be fully automated. In expensive models, some recipes are already included in the program. For selection the required recipe It is enough to indicate the type of dish and the weight of the inserted products, and the oven will do the rest on its own.

Inner coating

This is one of the most important parameters when choosing a microwave oven, so you should take a closer look at it.
So, three options can be used in microwave ovens internal covering: enamel, bioceramics and stainless steel.

Enameled coating

The most common type of coverage for most kitchen appliances. It is easy to maintain and inexpensive. In addition to the obvious advantages, significant disadvantages of enamel should also be highlighted - its susceptibility to scratches, chips and relative fragility.

Bioceramic coating

The newest type of coating for household appliances It is distinguished by strength, wear resistance, durability and reliability. Smooth material that has an even structure is easy to clean and wash. The material is resistant to high temperatures and is absolutely harmless to health.

Stainless steel coating

A familiar option for internal coating, which undoubtedly has advantages and disadvantages. It is characterized by high strength, attractive appearance, durability, resistance to damage. But in terms of maintenance, stainless steel will cause a lot of inconvenience. In addition, be prepared for the appearance of stains and streaks that are characteristic of this material.

Lighting option

Almost all models of microwave ovens have the three most common options for internal lighting:

• with the door open;
• at closed door(in active state);
• with the door open (active)

Additional functionality

Well, and finally, a few words about what additional functionality a microwave can have.

1. Function of automatic execution of tasks - defrosting, cooking;
2. Crisp function;
3. Step-by-step cooking;
4. Steam cooking function;
5. Automatic start;
6. Child lock (door lock);
7. Quick function in 30 seconds/1 minute (cooking or reheating);
8. Temperature maintenance

Which microwave oven to choose– it’s up to you to decide. But the final choice may depend on your goals, habits, tastes, living conditions and financial capabilities. The main thing is that the microwave oven serves in your kitchen reliably and for a long time!

All people want to create comfort in their apartment, including the kitchen, since this is the room that is used most often compared to other rooms. To create comfort in the kitchen, it is important not only to have comfortable furniture, but also smart equipment household appliances, facilitating the work of housewives. Microwave ovens are among the smartest household devices in a modern kitchen.

Types and features of the device

Modern microwave ovens are divided into several types. In each type, the price of the product may vary significantly. Let's take a closer look at each type.

Microwave ovens solo

This is the most budget option, which can be purchased for 2.5-3 thousand rubles. But in this form there are also expensive models With beautiful design and quality interior decoration from well-known companies, the cost of which reaches several tens of thousands.

Solo ovens are most often used for heating food, defrosting food, cooking food, using automatic programs for different dishes. Inexpensive models ovens are suitable for an office or other workplace where heating of food is periodically required. Expensive models with auxiliary functions and programs are good option For home use, while the main cooking is done in the oven or on the electric stove.

Microwave ovens with grill

This version of microwave ovens includes the function of conventional heating of food and cooking complex recipes from meat, vegetables and fish. The price of such a stove ranges from 4 thousand rubles and above. An oven grill can replace the oven function if you like your food crispy.

Ovens with convection, grill and microwaves

If you want to choose a microwave oven with all the functions of an oven, this oven model will be optimal choice. The presence of a convection function allows you to prepare an infinite number of dishes with high quality. Such ovens cost more than 8 thousand rubles, have about 20 cooking programs with automatic execution. Also, the oven can combine several modes:

• Convection and microwaves.
• Grill.
• Microwave.
• Grill + microwave.
• Convection + grill.

Convection is a function that is performed using a fan located in a microwave oven. The fan creates a stream of heated air, allowing you to cook food quickly and efficiently, unlike conventional microwaves or grills.

Inverter ovens

This technology is most often used in convection and grill devices to save kitchen space. In such furnaces, the volume of the chamber is increased, and the electrical part is reduced. Inverter ovens save energy and automatically regulate the temperature when cooking. Inverter-based ovens are manufactured by Panasonic. Other manufacturers rarely produce inverter microwave ovens.

Operating principle

Food is cooked in a microwave using ultrahigh frequency radiation. It penetrates into products, affecting water. The vibrations of the waves cause the food to heat up and further cook the food. Microwave waves act instantly on food, so it only takes a few minutes, and sometimes even seconds, to heat up.

The advantage of such stoves is quick cooking food, while maintaining taste qualities products and greatest number vitamins Microwave waves do not exceed the boiling point of water, which makes it possible to cook dietary dishes in the microwave.

Microwave safety

Often when choosing a microwave oven, people worry and ask about the safety of this device. Microwave radiation causes caution in many people, so people often refuse to purchase microwaves and continue to use conventional stoves and frying pans.

Microwave ovens are equipped protective system people from radiation. The oven door fits tightly and is protected by a mesh screen. Ultrahigh frequency radiation itself does not have radioactivity. New oven models have a door lock during operation, or the oven turns off when the door is opened. By European standards Behind the microwave oven, radiation of no more than 5 cm from the device body is allowed. For safety reasons do-it-yourself repair devices is prohibited.

Microwave oven control types

Currently, microwave ovens are manufactured with three types of control: mechanical, touch and push-button . The more complex the furnace model, the more advanced the type of control. Each type of control has its own characteristics. For example, mechanical view management includes application mechanical regulators. In this case, the oven is equipped with rotary handles, with the help of which the required cooking mode is selected, and the time is also set. This system is considered more reliable in operation. The disadvantage is the independent setting of parameters and manual control.

Touch control assumes the presence of many possibilities and functions when operating the oven. Such device models are popular among buyers today. The touch-controlled oven has an attractive design. Its main advantage is the precise adjustment of cooking time and parameters.

New furnace models are produced with the possibility of dialogue with the operator. The main advantages of such devices are the small number of buttons in combination with a large number operating modes.

Push Button Control The oven makes it possible to easily and simply set programs and times. The furnace body with this control looks no worse than the touch model. However, dust and dirt accumulate between the buttons over time, which is difficult to clean.

Working chamber volume

Microwave ovens are equipped with chambers with a volume of up to 40 liters. Ovens with a convection function have the largest volume, as this makes it possible to arrange a significant amount of food, almost the same as in an oven. A simple oven for heating food has a chamber of 15-17 liters, which is enough for defrosting and preparing basic dishes.

If you choose a stove based on the number of family members, then this is not entirely correct, since many people cook for several days at once. And if you care fresh dishes, and you need convection and grill mode, then a volume of 30 liters is enough.

There are sometimes raised elements on the back of the device, depending on the manufacturer. If you want to save space in the kitchen, then this factor will affect the area occupied.

Microwave oven power

This device parameter depends on the type of oven:

• For solo stoves, the maximum permissible power is 900 watts. This is enough for heating food, defrosting food, and preparing light dishes. A more powerful oven means wasteful energy consumption.
• Microwave ovens with a grill usually have a power of up to 1500 watts. Less power will no longer be enough.
• Microwave ovens equipped with a convection mode must have a power of at least 1350 watts. However, a power reserve for such furnaces will not hurt; it is better if it is 2000 V att.

If electricity is not cheap in your area and you often cook, then it is better to buy a low-power microwave.

Camera coating

• Enamel paint . This coating is used in budget stove models. It is short-lived and crumbles after just 6 months of active use. Famous manufacturers of microwave ovens do not use such a coating, unlike unknown companies that have appeared recently.
• Heat-resistant enamel . This coating is inexpensive. The advantages include simple care, including wiping with a damp cloth after each use and washing once a month. This coating is not suitable for elevated temperatures, therefore, convection ovens use a different type of coating. Enamel is highly sensitive to damage and requires careful handling.
• Stainless steel . Durable and reliable material, which does not scratch and does not react to high temperature. However, such coverage requires good care, due to the adhesion of fat to the steel. To clean fat, do not use products containing acid. Also, do not use hard brushes or sponges.
• Antibacterial and bioceramic coating. It's not cheap and quality look coverings. Dirt on it can be easily and quickly removed, and it is not afraid of scratches. However, if hit with significant force, the coating may crack.

Grill

There are 2 types of grills used in ovens:

• – located at the top or side. Models with double grill available. are budget options, can provide decent quality food. The disadvantage is that heating element takes up a lot of space in the camera.
• Quartz grill. It is mounted at the top of the chamber, has a high cost, and takes up little space in the chamber. Expensive oven models are equipped with this grill.

Auxiliary functions

• To choose the right oven, there are many parameters to consider. To do this you need to pay attention to additional options and oven modes. Many ovens are equipped with a function automatic heating. They are designed for certain types of products. These modes are designed to automatically defrost and prepare a frequently used set of foods.
• Many microwave ovens have the ability to develop their own cooking algorithms, and subsequently save them in the device’s memory. This is very convenient when conventional programs are not suitable for your recipes.
• One of the functions of all ovens is beep, indicating completion of a job or other action. IN different models the signal differs in duration and number of calls.
• The choice is also influenced by the presence of a sound timer, which is not related to the operation of the device, but helps the housewife in determining the desired cooking time.

Many manufacturers, for example, LG, equip their oven models with steamers, which are a stainless steel device with a lid. This device prevents microwaves from penetrating into food. The main task of such a steamer is to heat the water in the lower part of the oven and generate steam. Samsung models allow you to cook food on two levels at once. The LG microwave has a steamer function with the feature of cooking eggs.

Microwave ovens can be equipped with multi-level racks for placing plates, which allows you to heat several dishes at the same time. The plates are placed one above the other.

Built-in microwave ovens

Most often, people perceive microwave ovens as devices that take up a lot of space in the kitchen. But many manufacturing companies produce stoves in designs other than common species. Built-in microwave ovens became such models. They do not occupy kitchen space and are most often located in furniture. When the oven is at eye level, it is easy to remove food from it.

The main requirement for installing built-in microwave ovens is to create air access for heat removal. Otherwise, the device will overheat, which will cause it to malfunction. Therefore, this oven model is equipped with a cooling fan. To ensure that the efficiency of the furnace is not affected, it is installed with a small gap from back wall furniture. This space is needed for air inflow and outflow.

Placing a microwave oven in the kitchen can be done in different ways. You can hang it above the table, or build it in instead of one of the furniture drawers. This is a matter of taste for each person.

IN kitchen cabinets You can build in almost any model of microwave oven that takes up space in the kitchen. For this purpose, special frames are available for sale, which come in different colors to match your kitchen design.

Which is necessary when you need to heat something up, make hot dishes, or prepare simple snacks. This technique is aimed at saving time. Even those who prefer to cook food in the oven sometimes use microwave ovens. IN modern house A microwave is a must, it’s hard to live without it. On at the moment There is already an oven with a microwave function. You can consider what its advantages are.

Some users highly appreciate the fact that the device has small dimensions. In a small kitchen it is difficult to place something large, so it is much easier to buy one appliance, namely an oven with a microwave function, than to purchase an oven and microwave separately. It is worth saying that the combined device has much great opportunities. In a microwave it is impossible to find some modes available in an oven. The microwave device is not capable of using bottom and top heating. How a large number Each device is equipped with functions, the more varied the diet is.

The oven with microwave function is equipped combined modes. It is generally believed that a microwave oven cannot cook. If you use the capabilities of the oven, the speed of the first device will become an excellent assistant in achieving the common goal - quick and tasty dishes.

If the topic of the advantages of such a device is touched upon, then it is worth considering its disadvantages. can heat up dinner or defrost chicken in just a few minutes, but for an oven it takes a little longer. However, the difference is not that big. Although it will take you a little longer, the dish will heat more evenly. An oven with a microwave function is usually located under hob, that is, on the floor. If you need to heat several bowls of soup in a row, you will need to sit down several times without spilling the contents of the bowls. That is why it is important to think through the most suitable place for the device.

What can you use the oven for?

In such an appliance you can prepare full-fledged meals, and not just heat and defrost food. The pie usually bakes for about 30-40 minutes, and if it is made from... shortcrust pastry, then longer. You can bake any meat in such a device; the cooking time will depend on the size of the pieces. The whole chicken can be cooked in 20-30 minutes. To do this, lay it breast side down, and after 15 minutes of cooking, turn it over. By combining the functions of the oven and microwave, you can prepare meat casserole, omelet, etc.

If you decide to choose an oven with a microwave, then you should know about some points. There are a number of foods that are not suitable for microwaves: flammable foods, foods that contain little water, and items that have a hard shell. It is strictly forbidden to use aluminum utensils, pour hot water into the oven chamber, cook popcorn at high power.