Curly parsley. Action and application. For gallstone disease and cholesterol

Encyclopedia of Medicinal Plants

Photo medicinal plant Curly parsley

Parsley - medicinal properties

Curly parsley- folk remedy for decompensated heart defects, urinary disorders, general weakness, digestive disorders, diabetes, as a choleretic and antispasmodic and prophylactic agent for preserving vision.

Latin name: Petroselinum crispum.

English name: Garden Parsley, Rock Parsley or simply Parsley.

Family: Umbelliferae - Apiaceae.

Synonyms: leaf parsley, garden parsley.

Pharmacy name: parsley fruit - Petroselini fructus, parsley root - Petroselini radix.

Parts used: leaves and stems, roots and especially fruits (seeds).

Botanical description: parsley biennial herbaceous plant with a spindle-shaped or beet-shaped root. The finely grooved branched stem reaches 1 m in height. The shiny dark green leaves are three times pinnately dissected. Greenish-yellow flowers are collected in an umbrella-shaped inflorescence.

Habitat: grows wild on the coast Mediterranean Sea. At home, curly parsley is grown in continental Europe (except Scandinavia and the northern Baltic states). In America, parsley is grown in the northern United States and southern Canada. In Russia on the European part - up to the latitude of Moscow.

Collection and preparation: leaves are harvested in June-August, roots - in August-September. Active ingredients: curly parsley contains a huge amount of healthy substances - essential oil apiol, apiin glucoside, manganese, iron, phosphorus and potassium, large number vitamins A, C, B1, B2, PP, K, beta-carotene, folic acid, chlorophyll. 30 grams of fresh parsley covers the daily requirement of an adult’s body for vitamin C (75 mg).

Curly parsley - beneficial properties and uses

Curly parsley (garden) included in the dietary supplement Osteo Plus , Pepper, Garlic, Parsley , Prostate formula , Uro Lax, produced according to the international GMP quality standard for medicines.

Nutritional value of 100 grams of parsley

100 grams of parsley contains 2.97 grams of protein, 6.33 grams of carbohydrates, 3.3 grams, calorie content = 36 kcal.

Vitamins:

• - 8424 IU
• - 0.086 mg
• - 0.098 mg
• - 1.313 mg
• - 0.400 mg
• - 0.090 mg
• - 152 mcg
• - 133.0 mg
• - 0.75 mg
• - 1640.0 mcg
• Other vitamins in parsley are absent or contained in the smallest quantities.

Macro- and microelements:

• - 6.20 mg
• - 554 mg
• - 138 mg
• - 50 mg
• - 0.160 mg
• - 0.149 mg
• - 56 mg
• - 0.1 mcg
• - 1.07 mg
• Other macro-microelements parsley is absent or contained in the smallest quantity.

IN folk medicine Curly parsley is used for heart disease, urination disorders, diabetes mellitus, and for the treatment of wounds. Parsley enhances the secretion of the digestive glands and is used as a diuretic, disinfectant, and anti-inflammatory agent for diseases of the kidneys, liver, and biliary tract. Parsley juice supports normal functioning adrenal glands and thyroid gland, strengthens blood vessels and capillaries, has a hypoglycemic effect, and is useful for mosquito, bee and snake bites. Curly parsley eliminates bad smell from the mouth, has a bactericidal effect on the oral cavity, therefore it is recommended for inflammatory processes in the gums and mucous membranes.

Curly parsley is prescribed as a diuretic for dropsy, cardiac edema and uterine bleeding. It has been experimentally established that the effect of parsley is associated with apiol and myristicin, which increase diuresis, increase the tone of the smooth muscles of the uterus, intestines and bladder. Parsley essential oil is official in some foreign countries. Consequently, Ibn Sina's instructions about diuretic and other properties are fully confirmed. However, due to the irritating effect of parsley preparations on the kidney parenchyma, they are not prescribed for nephritis.

Curly parsley in folk medicine

In folk medicine, parsley seeds have a variety of uses. More often they are used as a diuretic, carminative and menstrual regulating agent. In addition to the traditional diuretic, other uses of this plant are known. Thus, a decoction of seeds is successfully used for atrial fibrillation complicated by heart failure with edema. Y. Kordas writes that parsley juice also improves heart function, and V. Vostokov notes that it improves oxygen metabolism. Therefore, parsley is not only a diuretic, but also helps get rid of heart failure. The amount of parsley juice per serving should not be more than 1 tablespoon and it is better to mix it with carrot juice in a ratio of 1:3. M.A. Nosal and I.M. Nosal (1959) note that a strong decoction of parsley, mixed with juice, is used to whiten freckles, lubricating the face in the morning and evening. Use a decoction of parsley to wash your face from sunburn.

ATTENTION!

Self-medication is dangerous! Before treating at home, consult your doctor.

Treatment with parsley

1. . Drink parsley decoction on an empty stomach.
2. Acne (acne, pimples on the face). Prepare a decoction of parsley (30 g per 200 ml of water), and evaporate over low heat to half the original volume. Then combine one part of the thickened broth with 4 parts of any fat base. This ointment relieves acne, acne on the skin, yellow spots and freckles.
3. Vascular atherosclerosis. Chop 10 g of fresh parsley stems, pour in 1 liter of natural white or red wine, add 2 tablespoons of wine vinegar. Boil the resulting mixture for 10 minutes over low heat. After this, add 300 g of honey, mix well and boil for another 4-5 minutes. Pour the hot broth into bottles, seal well, cool and store in the refrigerator. Take 1 tbsp. l. 3-4 times a day.
4. Pain in the heart. Cut 140 g of parsley roots into cubes and pour in 0.5 liters of vodka. Leave for 20 days at room temperature in a dark place. Drink 1 tbsp of tincture in the morning on an empty stomach. spoon with water.
5. Dropsy. Take parsley with roots (800 g), wash, chop the greens with roots and put in enamel pan. Pour in fresh unpasteurized milk. Place in the oven or on the stove. Let the milk melt (but not boil away!) to half its original volume. Strain and give the patient 1-2 tbsp. spoons of decoction every hour. Drink everything prepared in one day.
6. . Drink 1 tablespoon of curly parsley juice 3 times a day.
7. Inflammation gastrointestinal tract . Pour 2 tablespoons of chopped parsley roots into 0.5 liters of boiling water, leave for 15 minutes, strain. Drink the infusion 4 days in advance, dividing it into equal parts.
8. Skin diseases. For skin rashes, lubricate the affected area with freshly squeezed curly parsley juice.
9. Diseases cardiovascular system . Pour 10 parsley stems along with leaves into 1 liter of dry red wine. Pour in 1-2 tbsp. spoons of grape vinegar and boil for 10 minutes. Then add 300 g bee honey and boil for another 4 minutes. Strain. Store in tightly sealed dark glass bottles. Take 2-3 tbsp for heart problems. spoons of composition per day.
10. Bladder stones. Pour 1 teaspoon of parsley roots and leaves with 1 glass of boiling water, leave for 3 hours, strain. Drink the infusion in 3 doses during the day.
11. How to get rid of freckles. 1 tablespoon of curly parsley seeds per glass of water, boil for 10 minutes; then leave for 20 minutes, strain and mix with equal amount lemon juice. Use the infusion for rubbing.
12. How to get rid of freckles. Brew 50 g of finely chopped parsley with a glass of boiling water, leave for 30 minutes, strain. Wipe your face with the cooled infusion 1-2 times a day.
13. Edema. Pour 1-2 tablespoons of chopped curly parsley into 0.5 liters of boiling water and leave. Drink during the day 20-30 minutes before meals. The course of treatment is 2 months.
14. Puffiness under the eyes. Mix 2 teaspoons of sour cream and 1 teaspoon of mashed parsley. Apply to eyelids and the skin under the eyes, rinse with cold water after 20-30 minutes.
15. Puffiness under the eyes. For swollen eyelids and bags under the eyes, a mask of parsley leaves will help. Chop fresh green parsley leaves. Place this paste on the “bags” under the eyes (you can also put it on swollen eyelids). Cover with damp cotton swabs. Keep for 10-15 minutes.
16. . Apply a parsley leaf to the bite site.
17. First aid after a bee or wasp sting. Apply a cotton swab soaked in parsley juice to the affected area. Parsley juice relieves pain and reduces swelling.
18. Pigment spots on the face and body. Brew 50 g of finely chopped curly parsley with a glass of boiling water, leave for 30 minutes, strain. Wipe your face with the cooled infusion 1-2 times a day.
19. Kidney stone disease. Pour 50 g of dry chopped parsley roots with 1 cup of boiling water. Mix everything thoroughly and leave in a water bath for 30 minutes. Strain the infusion. Drink 2 tablespoons 4-5 times a day before meals.
20. Prostatitis (prostate adenoma). Extract the juice from fresh parsley and mix in equal parts with honey. During the treatment of prostatitis, take 2 tablespoons 2-3 times a day. This folk remedy is contraindicated for nephritis!
21. Pulmonary tuberculosis. Wash and chop 800 g of parsley and place in an enamel pan. Pour 1 liter of fresh, unpasteurized milk. Place in the oven or on the stove. You should let the milk melt, but not boil, to half the original volume, and strain. Drink 1-2 tablespoons of this folk remedy every hour. Drink everything prepared on 1 day.
22. Strengthening the heart and blood vessels. Pour 1 liter of grape wine, 2 tablespoons of wine vinegar into a saucepan and put 10 sprigs of parsley there, put on low heat for 10 minutes. Then add 300 g of honey and cook for another 4 minutes. Remove from heat, cool, pour into bottles with tight lids, and store in a cool place. Take 50-100 g an hour after dinner. The course of treatment is 3 weeks, then a 2-week break, and repeat the course.
23. Improving blood composition. Eat curly parsley and drink 50-70 ml juice per day.
24. Joint cleaning. Pour 1 teaspoon of crushed parsley seeds into a thermos with 0.5 liters of hot milk and leave overnight. Drink the decoction in small portions throughout the day. Milk cannot be replaced with water! The course of treatment is 10 days, then a 3-day break and another 10 days of treatment. It is necessary to eat vegetables and fruits daily, limit the consumption of sugar and salt, and smoking and alcohol are prohibited.

Contraindications. Nephritis, pregnancy.

Blooming spring and warm summer give us unique opportunity grow it yourself useful plants in your garden. Including organic herbs, vegetables and fruits in your daily diet will significantly improve your health and reduce the risk of vitamin deficiency. Curly beauty - parsley, has a healing effect, but it should be consumed in reasonable quantities. Today I will help you understand all the features of growing this plant, and also tell you about the benefits and harms of parsley for our health.

Curly parsley: brief description varieties

Curly parsley (leaf or garden) is a biennial herbaceous plant with bright green leaves and yellowish umbrella inflorescences. All parts of parsley have a specific spicy taste, which is due to the presence of essential oil in the stem. The plant also contains many other useful microelements:

quercetin and kaempferol;
apegin;
vitamin C (ascorbic acid);
riboflabin;
mineral salts;
proteins and carbohydrates;
phytoncides;

Dried or fresh leaves are used as an aromatic seasoning in cooking. Finely chopped parsley can decorate any dish on your table. The root of the plant is used in canning and cooking vegetable broths.

Curly parsley: cultivation

This plant is suitable for growing on personal plots, in gardens and orchards. On the windowsill and balcony achieve desired result it will be much more difficult. Parsley is unpretentious and undemanding to the soil. But fertilized loose soil and good lighting will help you achieve high yield and long-term growth.

Before sowing parsley, prepare the soil (it is advisable to start work in the fall - add compost and dig it up). In the spring, clear the area of ​​weeds, apply fertilizer, and fluff up the soil. Then you can safely start sowing the seeds. Remember that best predecessors for this plant - zucchini, cucumbers, potatoes. It is not recommended to sow parsley in beds where carrots or herbs with a strong smell (cilantro, cumin) had previously sprouted. Best time in order to plant parsley - mid-April and early May.

Before sowing, soak the seeds in purified water for 30 minutes, then dry. Make grooves in the garden bed (1 cm deep) and water them with water from a watering can. After absorbing moisture, sow the seeds in the furrow and cover with soil.

The waiting period for germination is 15-20 days. To speed up growth, cover the bed with film. Parsley seedlings are resistant to low temperatures: they easily tolerate frosts down to -9 degrees.

To improve growth or feed the plant in the future, it is recommended to safely stimulate growth using nitrogen (nitrate) or phosphate fertilizers.

Useful tips for gardeners

Moderate watering. Excessive saturation of the soil with moisture will lead to rotting of the roots.
It is better to grow this plant on sod-podzolic soil (you can purchase universal filler in specialized stores);
Lighting is useful, but in moderation. Bright sun rays may cause the leaves to begin to wilt.
Clear the area of ​​weeds in a timely manner.

Curly parsley - benefits and harm

Healing properties for the body

Since ancient times, parsley in Rus' was considered female plant. Its use helps restore irregular menstrual cycles, reduce painful sensations in the premenstrual period, improve the general condition during menopause, eliminate mental stress. For men, parsley acts as a powerful aphrodisiac.

Benefits of the root:

has an anti-inflammatory effect;
has bactericidal and disinfecting properties;
has a mild diuretic effect;
normalizes sugar levels;
cleanses the walls of the stomach from accumulated toxins, and the blood from toxins;
relieves digestive problems;
has a beneficial effect on the overall tone of the body.

Is curly parsley harmful?

This plant has a number of contraindications for use. If you have inflammation of the bladder or urolithiasis, you should refrain from including parsley in your diet. Its use is also not recommended during pregnancy and breastfeeding. If you experience problems with calcium metabolism, exclude curly parsley from your food.

Excessive consumption of the plant and non-compliance with the dosage can lead to headaches, muscle cramps, and excessive agitation. nervous system. Therefore, it is important to observe the measure and not exceed the permissible volume.

So, curly parsley is a variety of common parsley. In some countries, this plant is classified as a narcotic plant due to the high content of essential oils in the seeds (umbrellas).

Therefore, for treatment and daily use, experts recommend using only the leaves or root of the plant. Otherwise, this variety of parsley is identical to its familiar relative.

Parsley was brought to us, according to legend, from Ancient Greece. It was there that for the first time, among the stones on the rocky shores, a grass with a specific aroma was discovered. This is where the name of the plant “petroselinum grass” comes from. Translated, it meant “growing on stone.” The plant was grown for a long time exclusively as decorative culture. Today, the aromatic spice is included in many cosmetic products. The herb is in demand in cooking and folk medicine. After all, studying medicinal properties and contraindications of parsley, people have fully confirmed its benefits for the body.

Parsley: description, medicinal properties and contraindications

As a spicy spice, the plant conquered Europe back in the 15th century. However, it earned popularity not only thanks to taste qualities. For centuries traditional healers, healers, and today doctors and scientists are interested in the benefits and harms of parsley. Parsley is one of the first spring herbs that appear in the beds. And when the body feels a deficiency of vitamins after winter frosts, parsley is already proudly showing off on the table, ready to support the immune system. But this is not the whole benefit of parsley.

Botanical characteristics

Garden greens have the following characteristics.

• Stem. The plant is distinguished by an erect, highly branched stem.
• Leaves. Double pinnate. Distinctive feature is a glossy top surface. The leaves below are dull.
• Root. Parsley has a fleshy, spindle-shaped root. Capable of reaching a length of 30 cm.
• Flowers. They form at the ends of branches. Small inflorescences form complex umbrellas.
• Fruit. Brownish-green dvosemyanka, has an ovoid shape, somewhat compressed on the sides. The round seed is different gray and oiliness.

There are two types of culture: leaf parsley and root. The first, sometimes called curly, is grown exclusively for its green foliage. And the more often the branches are cut, the more intensively new ones will grow. Root parsley will give the gardener both leaves and a powerful root, shaped like a carrot.

How does it affect health?

Most often, parsley is spoken of as a spice used in cooking. However, very few people understand how many useful substances are included in the plant and what healing power it has. Healers say that by learning to use the plant correctly, you can say goodbye to many ailments forever. The following medicinal properties of curly parsley are known.

• Boosting immunity. In terms of ascorbic acid content, parsley confidently surpasses such recognized leaders as lemons and oranges. There is almost four times more vitamin C in greens than in citrus fruits. Thanks to such a high content of it and its other useful components, spicy greens strengthen the body’s immune defense and allow it to resist colds.
• Anti-inflammatory properties. The plant reduces the severity of inflammatory processes occurring in the body. Therefore, very often in folk medicine it is recommended to treat oral diseases with parsley. Fragrant herb eliminates inflammation of the gums, cleanses the cavity from bacteria that are the basis of bad breath.
• Diuretic properties. Due to its ability to remove salts and water from the body, this herb is used in the treatment of urolithiasis.
• Improving heart function. Parsley strengthens capillaries and blood vessels. This, along with the diuretic effect, helps fight hypertension and heart disease.
• Improved digestion. The plant stimulates the production of digestive enzymes. This, as evidenced by reviews, allows you to improve the functioning of the gastrointestinal tract (GIT) and digest food much more efficiently.
• Restoring vision. The plant, due to its content of carotene, vitamins and microelements, has a beneficial effect on the organs of vision. It restores the functioning of the retina. Parsley is recommended to improve visual acuity.
• Reduced sugar. The plant contains inulin. This substance helps reduce blood glucose. Therefore, parsley must be consumed by people suffering from type 2 diabetes.
• Protection against cancer. The plant contains substances that can prevent cells from degenerating into cancerous ones. And the antioxidant content protects the body from carcinogens.
• Increased potency. Parsley is beneficial for men's health. The plant is used to treat prostatitis and genitourinary inflammation.
• Cycle regulation. Spicy greens Recommended for use by women. The aromatic spice can normalize the menstrual cycle. But parsley should not be included in the diet during pregnancy. This herb has abortifacient properties.

Parsley has a minimal amount of calories (49 kcal per 100 g). In addition, it provides increased metabolism. Such properties could not go unnoticed by nutritionists. Doctors recommend consuming parsley for people whose weight is significantly higher than normal. Aromatic spice, combined with physical activity, will ensure effective weight loss.

Use in cosmetology

Greens have extensive indications for use in cosmetology. Based on useful product Many masks and lotions are made to effectively care for skin and hair. Cosmetologists will highlight the following positive effects of greenery:

• elimination of acne;
• fight against wrinkles;
• replenishment of tissues with minerals and vitamins;
• skin lightening;
• elimination of pigmentation;
• providing shine to hair;
• strengthening hair follicles;
• increased strand growth.

When can parsley cause harm?

Parsley, no matter how beneficial it is, can also cause harm. After all healing herb has a number of limitations. Therefore, before starting to prepare medicines based on fragrant greens, be sure to consult your doctor. Parsley products have the following contraindications:

• individual sensitivity;
• urolithiasis, if the size of the stones exceeds half a centimeter;
• gastritis with high acidity;
• threat of miscarriage during pregnancy.

Parsley can cause harm to the body not only if the above contraindications are ignored, but also if the greens are abused. This is especially dangerous during pregnancy. The product may stimulate the muscles of the uterus and cause miscarriage or premature birth. Addiction to treatment with parsley can result in such unpleasant side effects, such as dizziness and impaired salt metabolism.

Parsley medicines

It’s not just the leaf that has healing powers. All parts of the plant are endowed with useful substances and are used by healers. Thus, parsley root is in demand in the treatment of oral diseases. It is known to have antiseptic and anti-inflammatory properties. The beneficial properties of parsley seeds have not gone unnoticed. Oily seeds help with monthly female ailments and disorders of the prostate gland. The following recipes are especially in demand in medical practice.

For kidney stones

Peculiarities. To improve the functioning of the kidneys and provoke the passage of stones, healers recommend using a decoction of the seeds. But such therapy is possible only after approval by the doctor and is strictly contraindicated if the kidney stones are large.

Compound:

• parsley seeds - one teaspoon;
• boiling water - two glasses.

Preparation and use

1. The seeds are poured with boiling water.
2. The composition is boiled for five to seven minutes over low heat. The cooled medicine is filtered.
3. Use the drug a quarter glass up to five times a day.

For pancreatitis

Peculiarities. For the treatment of chronic pancreatitis, it is recommended to take one teaspoon before meals. But the product is contraindicated during an exacerbation of pancreatitis.

Compound:

• parsley - 150 g;
• lemon - 0.5 kg;
• garlic - 150 g.

Preparation and use

1. Lemons, herbs and garlic are passed through a meat grinder.
2. The mixture is mixed well and placed in the refrigerator for two to three weeks.
3. Store exclusively in enamel containers.
4. Take the medicine three times a day.

For gastritis

Peculiarities. The medicine is used to treat gastritis with low acidity. In case of high acidity, the product is strictly prohibited.

Compound:

• parsley leaf (chopped) - five tablespoons;
• honey - five tablespoons.

Preparation and use

1. The greens are carefully chopped.
2. The green mass is mixed with honey.
3. It is recommended to eat one tablespoon of the aromatic mixture twice a day.

For gallstone disease and cholesterol

Peculiarities. fresh leaf Parsley helps not only clear the bladder, but also reduces cholesterol levels. But cleanse gallbladder from stones is allowed only after consulting a doctor. Otherwise, you can provoke colic.

Compound:

• seeds - 0.5 g;
• or parsley leaf - 1 g.

Preparation and use

1. Consume fresh leaves (1 g each) for a week.
2. As an alternative, you can use dried parsley seeds (0.5 g each).
3. The dose is repeated two to three times a day.

For gout

Peculiarities. Treatment of gout is carried out both in the acute phase and when the process subsides.

Compound:

• elderberry color - three teaspoons;
• parsley root - three teaspoons;
• nettle - three teaspoons;
• willow bark - one teaspoon;
• water - one glass.

Preparation and use

1. All components must be crushed and mixed thoroughly.
2. A tablespoon of the mixture is poured with boiling water.
3. Boil the solution over low heat for about five minutes. Then it is infused for 20-30 minutes. Strain.
4. Take half a glass two or three times 30 minutes before meals.

For weight loss

Peculiarities. In order to reduce body weight, in addition to taking the drug, it is necessary to adhere to a low-calorie diet and not neglect physical exercise.

Compound:

• kefir (necessarily low-fat) - one glass;
• ginger root - 20 g;
• garlic - one clove;
• parsley (chopped leaf) - one tablespoon.

Preparation and use

1. First, garlic, ginger and parsley are chopped.
2. All ingredients are added to kefir.
3. Beat the drink thoroughly using a blender.
4. For weight loss, it is recommended to take this cocktail before bed.

For swelling

Peculiarities. This remedy will help eliminate swelling of the legs and improve the functioning of the cardiovascular system. The drug has not only diuretic, but also anti-inflammatory properties.

Compound:

• parsley seed - one teaspoon;
• water - one glass.

Preparation and use

1. Water must be boiled and cooled.
2. The seeds are poured with lukewarm water.
3. Close the container with a lid and infuse this product for eight hours.
4. Then the drink is filtered.
5. To eliminate swelling, you need to take the drug four times a day, two tablespoons.

From pressure

Peculiarities. The product can only be used as an auxiliary, it must be taken together with drugs that reduce blood pressure.

Compound:

• fresh parsley - 400 g;
• milk - two glasses.

Preparation and use

1. The greens need to be chopped.
2. The resulting slurry is placed in a saucepan and poured with milk. All greens should be completely immersed in milk.
3. Over low heat (you can use water bath) the mixture is boiled until the volume is reduced by half.
4. You need to take a teaspoon every hour.

For prostatitis

Peculiarities. Parsley juice is used to combat prostatitis. This remedy can also be used to increase potency. To achieve the best therapeutic effect, it is useful to combine parsley treatment with the use of garlic and honey.

Compound:

• a bunch of fresh parsley;
• water - for dilution.

Preparation and use

1. Fresh greens are washed thoroughly.
2. It is then turned into a pulp.
3. The aromatic mixture is placed in cheesecloth and the juice is squeezed out.
4. Drink one or two teaspoons of the drink half an hour before meals, diluted or pure. The dose is repeated three times a day. The duration of therapy is 20 days.

Beauty products

Cosmetologists recommend using parsley for mature skin. Parsley-based face masks help smooth out minor wrinkles and protect against the appearance of new wrinkles. Besides, medicinal herb has pronounced whitening properties. Therefore, it is often used to lighten age spots and freckles.

Facial lotion

Peculiarities. Parsley-based facial lotion effectively eliminates oily shine and can treat acne.

Compound:

• parsley - three sprigs;
• lemon juice - one teaspoon;
• water - one glass.

Preparation and use

1. Parsley is chopped.
2. Green raw materials are poured with boiling water.
3. Place the container on the fire and boil for 15 minutes.
4. The solution is cooled slightly, and only then lemon juice is added to it.

Lemon, like greens, has a pronounced whitening property. Therefore, the lotion can be used to combat age spots, eliminate unnecessary tanning or lighten freckles.

Anti-wrinkle remedy

Peculiarities. A mixture of honey and parsley smoothes wrinkles well and prevents early aging of the dermis.

Compound:

• parsley (chopped) - two tablespoons;
• honey - two tablespoons.

Preparation and use

1. The greens are chopped.
2. The aromatic pulp is mixed with honey.
3. Apply this product to a cleansed face for 15 minutes.

Hair tincture

Peculiarities. Alcohol tincture Parsley helps fight oily hair and normalizes the functioning of the sebaceous glands. This remedy is used to treat seborrhea.

Compound:

• parsley - 20 g;
• vodka - 200 ml.

Preparation

1. The greens need to be chopped a little.
2. The raw materials are filled with vodka.
3. If medical alcohol is used, it is initially diluted with water in the following proportions: 80 ml of alcohol per 120 ml of water.
4. The solution is kept for two weeks. Then the tincture is filtered.
5. Rub the resulting product into the scalp two to three times a week.

Preparation and storage

Harvesting fragrant greens for the winter can occur in several ways. Although it is worth noting that the most useful is still fresh grass. So, the following recipes will help you save spicy plant until next year.

• Drying. The greens are washed well. Then it is laid out on a napkin in a thin, even layer. Dry the grass in a room with good ventilation for two days. It needs to be turned over periodically. Dried herbs are stored in a glass or wooden container for a year.
• Freezing. The greens are washed and then chopped. The resulting mixture is placed in sealed bags or containers and placed in the freezer. Frozen parsley keeps well low temperatures for a year, and sometimes longer.

Traditional healers, analyzing the benefits of parsley for the body, identified another important property green beauty. Juice from fresh greens can reduce itching and swelling after insect bites. It is enough just to apply a compress, and after a few minutes the discomfort will completely disappear.

What dangerous things did Rospotrebnadzor find in curly parsley and cumin?

Russia, unlike many European countries, variety of edible herbs cannot boast. Our own reserves can be easily counted: parsley, dill, green onions, cilantro (and even then, not everywhere), basil. Perhaps that's all.

Therefore, when on June 6 Rospotrebnadzor included curly parsley on the list of plants containing potent narcotic and toxic substances(the list does not include all parsley, but its fruits, from which, as it turned out, it is possible to prepare oil that is dangerous to human health) - not only gardeners, but also cooks became thoughtful.

Moreover, together with curly parsley the list dangerous plants 17 more flora representatives were added, including bunium persica, a popular spice also known as cumin. All parts of the plant are included in the list. And, as you know, Central Asian pilaf, for example, is unthinkable without cumin.

The list of prohibited plants also includes coin quinoa, jointed barnyard grass, rugose polygonum, colocynth and two types of calamus: grass and marsh. Total for at the moment there are 352 plant species on this list. Changes have been made to SanPiN " Hygienic requirements security and nutritional value food products in 2011."

The head of the State Drug Control Agency, Viktor Ivanov, said in an interview with RBC that parsley may disappear from store shelves after a government decree. He noted that prohibited plants are included in a special list, which is approved by the relevant resolution, and as soon as the resolution “includes a plant in the lists, it will not be able to be in civil circulation.”

Let's see what dangerous things were found in curly parsley.

A substance harmful to health, about which we're talking about, is an essential oil obtained from parsley seeds. It has long been used in official medicine. The oil has diuretic properties, so it is used for kidney and cardiovascular diseases, for urolithiasis, cystitis, urethritis. The seeds are prescribed for certain menstrual disorders, inflammation of the prostate gland and as a diaphoretic.

In the comments generously scattered across the Runet, questions are asked, thunderous laughter is heard, and there is not even a hint of answers:

Can the AIF.RU.Kitchen resource publish recipes whose ingredients include curly parsley and cumin?

Can our readers add and use recipes with new “drugs”?

What punishment awaits us if we continue to eat them, popularize them and recommend

to others?

Where can I see the regulatory documents regarding curly parsley and other sufferers and their use without punishment?

The editors of AIF.RU.Kuhnya sent a letter to Control

Federal Drug Control Service of Russia in Moscow with a request to explain to us what awaits everyone who loves parsley and cumin in the near culinary future. Then they spent two days on the phone trying to get an answer...

Finally, the head of the press center of the Federal Drug Control Service in Moscow Maria Lutsenko explained AIF.RU.Kuhnya: “As long as there is no Decree of the Government of the Russian Federation on the inclusion of parsley, cumin and other plants in the list of narcotic substances, we actions

We are not taking any action."

In general, dear readers, for now we continue to enjoy Central Asian pilaf with cumin and salads with curly parsley - with pleasure and with impunity. Bon appetit!

About parsley and laws

Arthur Basistov

Lawyer, partner of the Bar Association

First of all, neither Mr. Onishchenko himself nor the department he heads has the authority to determine the status of a particular substance or plant as a drug or psychotropic, actions with which result in criminal liability. This is, by law, the responsibility of the federal government, with reference to the Single Convention on Narcotic Drugs of 1961 and the UN INCB documents. In turn, the Government of the Russian Federation adopted and then repeatedly amended/amended Resolution No. 681 of June 30, 1998 “On approval of the list of narcotic drugs, psychotropic substances and their precursors subject to control in the Russian Federation.” This is what is contained in the list approved by the government, which refers to substances whose circulation is limited or prohibited and the handling of which requires increased caution. Parsley is not on the list, even in the latest edition of this year’s list. Neither curly, nor smooth-haired, nor bald, nothing. Therefore, regardless of the degree of curliness, you can safely grow and buy it. There is also a link to normative act, the content of which some hotheads regarded as equalizing the status of curly parsley and cannabis. It doesn't take long to search: here's this document. Therefore, changes to SanPin 2.3.2.1078-01 “Hygienic requirements for the safety and nutritional value of food products.” A simple analysis of the letters leads to the conclusion that in Section 1 of Appendix 5B to this SanPin, “Plants containing potent, narcotic or toxic substances,” was supplemented, inter alia, with position No. 352: Curly parsley.....Petroselinum crispuma A.W. Hill......Fruits (essential oil). By the way, in this list of terrible narcotic plants there are, for example, quite unambiguous poisonous datura and hemlock, but there is also barberry, and nutmeg. What does the appearance of this or that position in Appendix 5b with a terrible name mean? We read SanPin and find out that the part of the plant mentioned in this application or the result of its processing (in our case, the essential oil obtained from the fruit) is not allowed for use in the manufacture of biological active additives to food (see clause 3.30 of SanPin). That's all. SanPin 2.3.2.1078-01 does not contain any more restrictions regarding the content of Appendix 5b. That's about it. Parsley is in law.

Several years ago, Rospotrebnadzor classified curly parsley as a group of plants containing toxic and narcotic substances. Similar changes were made to SanPiN, which caused many questions and confusion among the population. How is it harmful to the body and why is it classified as a drug?

Curly parsley is like a drug

The plant was not completely blacklisted, but only its seeds were included. Parsley seeds can be used to make oil, which is considered a psychoactive substance. It is this that can drive a person to drug intoxication. The exact and final effect of the oil has not yet been determined, since “parsley” drug addicts have not yet been taken to drug dispensaries. But experts have already managed to find out that this oil has an effect similar to hashish or hemp.

The drug police have not yet encountered cases of sale of parsley oil or its mass production. It is also known that dependence on parsley takes a long time to form, and if an addict uses the plant’s oil rarely, it may not occur at all.

However, if consumed frequently, parsley can cause strong addiction. This is precisely what became the basis for the introduction.

It should be noted that different parts of parsley have different chemical compositions.

• The spice seeds consist of 5-6% essential oil, 22% fatty oil, containing predominantly petroselinic acid glycerides.
• The leaves contain apigenin, luteolin, carotene, and vitamin C.
• The flowers contain kaempferol and quercetin.
• The roots are rich in apigenin.

Parsley essential oil appears as a highly mobile greenish or yellowish liquid. The main ester element is apiol, as well as myristicin and α-pinene. In much lower concentrations, parsley contains aldehydes, phenols and ketones, petrosilane, palmitic and stearic acids.

The spice has such a rich vitamin composition that it surpasses many vegetables and fruits. Parsley is rich in vitamin C, nicotinic acid and carotene, riboflavin and thiamine, retinol and mineral salts, phytoncides, pectins and proteins.
Video story about the inclusion of parsley in drugs:

Properties

Parsley has a considerable amount beneficial properties:

1. Diuretic;
2. Antispasmodic;
3. Anti-inflammatory;
4. Sweatshop;
5. Choleretic;
6. Bactericidal;
7. Lactogonic;
8. Carminative.

Parsley is also widely used for cosmetic purposes. The juice and decoction of the spice has a mass cosmetic properties, for example, lightens pigmented areas and freckles, brightens the skin of the face, eliminates bad breath and treats lice. Due to its beneficial properties, the spice root is recommended to be eaten for kidney and liver pathologies, obesity, etc.

The greenery of the plant helps reduce sweating and is recommended for atherosclerosis and kidney pathologies. Medicinal properties plants allow it to be used for flatulence and dyspepsia, cystitis and childhood urinary disorders. Curly parsley has antineuralgic properties; due to its antipruritic effect, the spice is used for insect bites to relieve itching.

Impact on the body

Parsley in its various dosage forms has wide range actions:

• Spice-based products stimulate appetite and help improve digestion.
• Inhibits intestinal fermentation and tones the smooth muscle tissue of the bladder, uterus and intestines.
• It has a stone-dissolving effect, destroying stones in the urinary system.
• Helps enhance lactation during breastfeeding.
• Has a regulating effect on menstruation.

Curly spice is used in the complex treatment of cardiac edema and dropsy, bladder inflammation and intestinal colic, urolithiasis and uterine bleeding after childbirth, prostatitis, etc. Parsley in various dosage forms is used to eliminate bleeding and strengthen the gums, it helps preserve vision, etc.

1. Diabetes mellitus;
2. Fever;
3. Urinary disorders;
4. Urolithiasis and cystitis;
5. Heart defects of decompensated origin;
6. Cardiac edema;
7. Prevention of vision preservation;
8. Normalization of adrenal and thyroid;
9. Prostatitis;
10. Uterine postpartum hemorrhage;
11. Depression;
12. Skin pathologies;
13. Gallbladder dyskinesia;
14. Digestive disorders.

Known unique benefit parsley and for male potency. Curly parsley, if eaten in an amount of 100 grams, helps to increase erectile capabilities for the next 3 hours.

Effect

According to some sources, drug addicts may experience the following effects when consuming parsley seed oil:

1. Feeling of euphoria;
2. Unreasonable aggression;
3. Sudden fear;
4. Uncontrollable laughter, etc.

The psychoactive components from the oil substance penetrate the body much deeper, remain there longer and have a longer effect. But at the same time, to achieve a similar effect, you need to eat more than one kilogram of seeds. And to buy such a quantity of narcotic raw materials, you will need more than 10,000 rubles. The pleasure, it must be said, is very, very expensive. But the effect of drug intoxication is not guaranteed.

By the way, parsley essential oil has been used in folk medicine for quite a long time as an effective diuretic. Based on the seeds, many medicines are prepared, such as decoctions, extracts, infusions, which are used in the complex therapy of cardiovascular, renal, urinary and other pathologies. And it seems that so far no one has been “covered” by parsley; at least, there is no official confirmation that a similar effect occurs from the seeds of the spice.

Experts' opinion

According to most doctors and scientists, the fact that parsley is prohibited and considered a drug is very doubtful. Yes, the seeds contain essential oil, but there are so few narcotic substances in it that it is unlikely to achieve a narcotic effect from the oil. But if you consume too much seeds, you can actually get a stomach upset.

The spice has long been known a huge amount beneficial properties - this is a fact. It contains more microelements and vitamins than many other vegetables and herbs. Therefore, the plant itself is in no way related to narcotic plants; the spice can be eaten as before, without fear of falling under the Criminal Code.

To get a real punishment for growing curly parsley in a garden, the prosecution must prove that the spice was grown for the purpose of smoking or for the production of drugs.

The document itself, a list of plants with a narcotic effect, rather acts as a reference book for a drug addict, which indicates what raw materials can be used to prepare an intoxicating potion. As for the recipe, today you can find any recipe on the Internet. detailed instructions, the only question is time.