How to get rid of bugs in flour and cereals? This question worries many housewives, because household pests can appear in any home! We know how to deal with this scourge, and we will be happy to share this knowledge with you!
The following pests can appear in the kitchen:
- Bread borer - small (length - 3 mm) light brown insects. They are attracted to book bindings, crushed grain mixtures, coffee, dried herbs, tea, animal feed and dried bakery products (crackers, crackers, cookies, biscuits). The bread grinder flies well - it can fly into a window, guided by the light. But most often, bugs enter the house along with store-bought food and animal feed;
- Weevils are small dark brown or black bugs with a long proboscis. At favorable conditions produce offspring up to 6 times a year. Most often they can be seen in packages with buckwheat, pasta, rice, flour and legumes;
- The flour bug is a small insect (4 mm long) with a red-brown body. These pests are brought into the house along with flour and starch. The flour bug easily penetrates into any container. They happily live in all types of flour, buckwheat, rice, semolina, dried fruits, and rolled oats. These insects reproduce incredibly quickly. Eggs are laid not only in food, but also in the crevices of furniture, as well as in home textiles. Hatched individuals are able to crawl throughout the house in search of food;
- Food moth - the adult resembles a gray butterfly with a body 10 mm long. The reason for its appearance is inadequate processing and storage of food products. Moths can also fly into the kitchen through open windows. Most often it settles in packages of tea, pasta, cocoa and dried fruits. Infected products are covered with a thin cobweb; yellow worms appear in them;
- Red flour beetles are miniature bugs (length - 2.5 mm), the source of infection of which is low-quality grain food for pets. It is a frequent inhabitant of bakeries, mills, and factories. They like to eat grains, cereals and spoiled flour with a moisture content of more than 15%. Unable to find suitable food, the red mucous eater dies.
These photos will help you recognize these bugs.
Attention! In case of severe bug infestation the nutritional value products is reduced to zero. Together with insects, bacteria settle in them, which can lead to allergies and food poisoning.
How to kill kitchen bugs
Method 1. Hot processing
To get rid of bugs and larvae in the cereal, you need to fry it in the oven - the insects will die immediately
Method 2. Freezing
Freezing food for 24 hours will also help kill the bugs.
Method 3. Soaking
The easiest way to remove bugs is from beans and peas. They need to be filled with salt water for half an hour. As soon as the insects float to the surface, the liquid is drained and the fruits are thoroughly dried on a dry and clean towel.
Method 4. Light warming
With flour the situation is a little different. Experts recommend sifting it through a special sieve with very fine holes, and then heating it in an oven set at 50 degrees.
How to remove insects from kitchen furniture?
If there are bugs not only in food, but also in furniture in the kitchen, you need to urgently take measures that will allow you to get rid of not only adult individuals, but also larvae and clutches of eggs.
Step 1. Empty all cabinets of boxes and bags of cereals.
Step 3. Wipe the surfaces with water and vinegar (1 tbsp per 1 liter of water).
Step 4. All holes and cracks must be filled with boiling water.
Step 5. Wash jars for storing flour and cereals with soap and rinse with very hot water.
Step 6. Wash textile bags in saline solution and dry without rinsing. After this treatment, the bugs will no longer be able to lay eggs.
Step 7. Pyrethrum (Persian chamomile powder), a natural insecticide that allows you to fight household pests without harming your body, will also help remove insects. own health. It is scattered inside cabinets or poured into fabric bags. Repeat treatment once every 1.5 weeks.
Step 8. You can use bait to lure kitchen bugs out of secluded crevices. There are several recipes for their preparation.
Recipe 1. Mix powdered sugar, borax and fine grains. Place no a large number of mixture onto sheets of paper and place them in the kitchen.
Recipe 2. Combine powdered sugar with borax and millet, crushed in a coffee grinder (take everything in equal quantities). Roll small balls, dry them slightly and place them in cabinets.
Recipe 3. Mix sugar, borax and dry yeast. Pour the composition onto pieces of paper and place on the shelf.
Step 9 By the best means from food moth are lavender and wormwood. You can use both the plant itself and essential oil. In the first case, small bouquets are made from fresh or dried twigs, in the second, a piece of cotton wool is soaked in essential oil. Anti-bug esters also include basil, geranium, cloves, fir and rosemary.
Step 10. Most beetles are afraid of sunlight. When you come home from the store, pour the cereal into glass jars without lids and place them on the windowsill.
To prevent pests from appearing in the future, take care of the following prevention measures:
- Regularly wash the inside of cabinets and all kitchen utensils;
- It is best to use airtight containers to store food. These can be tightly tied linen bags, glass jars or metal boxes;
Glass jars with tight lids - perfect place for storing cereals, since bugs do not like light
- Do not forget to periodically check stocks of flour products, starch, cereals and flour for the presence of pests;
- Kitchen pests can't stand it strong aromas. Scatter garlic, lemon peels, nutmeg, red pepper pods, bay leaves or walnuts;
- Place only purchased cereals in a freezer or warm in the oven. Under the influence of temperatures, eggs and larvae die;
- Dried fruits and nuts should be stored on refrigerator shelves;
- Ventilate regularly kitchen area– most insects cannot stand fresh air;
- If you notice bugs, eggs or larvae in the cereals you purchased, throw your purchase in the trash. Refuse products at a reduced cost - they are fraught with potential danger;
- Cover the ventilation with a fine mesh;
- How to store flour to prevent bugs from getting in? Place a few cloves of garlic in the bag. They do not affect the taste of flour in any way;
- Scientists have proven that kitchen pests They are afraid of metal. Place a teaspoon, a couple of nails or a piece of foil in the jar.
Is it possible to eat foods that have insects in them?
Is it possible to use flour with bugs? We repeat once again - products can only be used if there is minor contamination. In all other cases, it is better to throw them away - such food will not benefit your body!
At first glance, kitchen bugs are all the same. However, several types are distinguished depending on color and habitat:
- bread grinders are one of the most voracious bugs, the body with hairs has a brown tint, the size reaches 4 mm;
- large flour beetles - a large beetle, an adult reaches 12–18 mm, the body is black-brown, slightly shiny;
- small flour beetles - small bugs with a reddish tint and short antennae, size 3 mm;
- red mucoeds are small coleopterous insects from red to brown in color with long antennae, up to approximately 2 mm;
- Suriname mucoeds - black-brown bugs small sizes, with a long matte body, reach 1.8–3.5 mm;
- short-whiskered mucoeds are the smallest of the order of mucoeds, have a yellowish color with a rusty tint, size 1.5–2.4 mm;
- granary weevil - a dark brown beetle with underdeveloped wings, up to 4 mm long, distinctive feature there is an elongated front part of the head with an elongated proboscis;
- caryopsis - insects ranging in size from 1 to 22 mm, have a black body with spots on the back and elytra, but the antennae, legs or other parts of the body may be lighter in color, often yellowish;
- food moth - bugs white, unlike other species, harm is caused not so much by adults, but by larvae with a dark-colored head and up to 1 cm in length.
Photo gallery: types of bugs that can appear in the kitchen
The bread borer lives on shelves and window sills, in cabinets and on the floor. Products damaged by the flour borer become lumpy in appearance. sunlight can pretend to be dead The egg, larva and pupa of the weevil are constantly inside the clogged grain, only the adult gets out. The passages that appear in the beans are a signal about the appearance of the weevil. An ideal breeding ground for food moths - high humidity and poor ventilation
Favorite habitat of insects
As their name suggests, flour eaters are very fond of flour. At the same time, cereals are also their favorite delicacy, so these bugs are found in all types of grains: rice, wheat, buckwheat, semolina. The most frequent “guest” in the kitchen is Suriname mucoed, who also does not disdain dried fruits, cookies, crackers and beans.
Flour - favorite treat and mucoeds and Khrushchaks Bread grinders feed on flour products, dryings, crackers, and also wood. Therefore, in addition to food products, they love kitchen cabinets and book pages. They are also found in cereals, feed, coffee, tea and tobacco.
Flour beetles enter the house with flour or starch, and then crawl through the cracks into other containers with food. Weevils prefer grains of rice, wheat, rye, barley, and rarely corn and buckwheat. Found in pasta and flour. Caryopsis, despite its name, does not infect the grain, but legumes, such as beans, beans, chickpeas, peas. Food moths most often settle in cereals.
Damage caused by bugs and danger to human health
“New residents”, having settled in the kitchen, begin to leave their traces and breed in the most unpredictable places. At the same time, they live in packs and have enormous vitality, due to which damage is dealt very quickly. In addition to the obvious fact - spoiled food, we can expect worn-out flour sieves, packaging and storage containers, kitchen cabinets and even cookbooks (which are often stored in the kitchen).
Eating food spoiled by bugs can lead to stomach upset, severe allergic reaction and poisoning.
Attention! Food products are considered infested with larvae and unfit for consumption if at least one pest is detected in them.
Causes of insects in the kitchen
Bugs can take a liking to the kitchen for various reasons, which do not always depend on the housewife’s neatness, namely:
- violation of storage conditions and expiration dates of food products;
- bulk products purchased by weight;
- poor-quality grain processing in production;
- non-compliance sanitary standards storage and packaging of goods at enterprises;
- increased humidity levels in food storage areas.
You can't trust packaged cereals unconditionally. Sealed packaging of products is not a guarantee that there are no bugs in the contents - they can get inside directly from factories and enterprises.
Methods for preventing the appearance of bugs in the kitchen
Some simple rules will help eliminate the possibility of " unwanted neighbors» in your territory:
If small insects reappeared, then it is necessary to check other rooms in the apartment and repeat preventive procedures.
Pest control methods at home
Getting rid of insects that have settled in your home is not easy, so get ready for a stubborn struggle.
The main methods of eliminating “uninvited guests” can be divided into the following groups:
- mechanical impact;
- chemicals;
- folk remedies.
Mechanical impact
Before carrying out procedures of this nature, you first need to get rid of contaminated products so that they do not harm your health. Containers and storage areas should be thoroughly washed with soap (dishes) or vinegar solution (cabinets, shelves).
The fight against bugs includes a whole range of measures It will not be superfluous to seal all the cracks in the baseboards, window sills and furniture. The remaining products, untouched by pests, should be packaged and taken outside the kitchen for 1–2 weeks. If the bugs do not appear, then you can use them.
When the number of bugs is minimal and they are quickly detected, you can try to save the remains of the cereal using heat treatment:
- heat the product in the oven at a temperature of 50 o C (for semolina and flour) or 100–120 o C (for other grains) for at least 10 minutes;
- expose cereals to low temperatures (-15 o C) for 24 hours;
- treat with ultraviolet light, placing it under the sun for several hours.
Before processing, it is necessary to sort out the grain products or sift them through a sieve, and then, before consumption, soak them in salt water and rinse.
Chemicals
It is advisable to use chemicals to kill insects exclusively advanced cases when other means (including folk remedies) are unable to solve the problem.
The most harmless remedy, which can be purchased at any pharmacy, is pyrethrum powder. They are sprinkled on food storage areas. The product is absolutely non-toxic for animals and people (even if accidentally ingested), but it is poisonous for crawling insects.
You can wash the cabinets with Domestos solution or another chlorine-containing product. It is advisable to repeat several times this procedure, since the effectiveness of a single use of this “weapon” to combat beetles is low.
Should I choose chemistry instead? folk remedies- everyone decides for themselves "Anti-bug" - impregnation that is used for protection wooden surfaces from the actions of grinders. Hazardous to humans if in contact with eyes or skin.
Products from the manufacturer “Lovin Fire Protection” are intended for treating wood, but at the same time they are poison for mucoeds. But neither humans nor pets should breathe them.
Rogneda brand products will get rid of not only bugs, but also cockroaches and ants. When using it is necessary to use individual means protection.
Attention! All of these chemicals are very toxic, so they must be used strictly in accordance with the instructions supplied with them.
It should be noted that chemical methods struggles are not always the most effective. It is impossible to treat surfaces in contact with food and feed with drugs; moreover, they have a lot of side effects.
Folk remedies
To get rid of pests, sometimes it is enough to have the following ingredients available:
Strong aromas are our main weapon
You can prepare special bait traps for bugs. On shelves or in cabinets, you need to sprinkle nutmeg on an adhesive plaster, put peeled garlic cloves, Bay leaf or add these spices to containers for flour and cereals, after wrapping them in cheesecloth. Another trap is made using sugar, borax and dry yeast, which are mixed in equal proportions. The resulting composition should be laid out on pieces of paper in cabinets, which will lure the bugs out of their hiding places.
There is an opinion that small pests cannot tolerate the smell of metal. By putting a nail, wire or just a piece of foil in a jar of cereal, you will get rid of annoying “visitors”.
Attention! Metal corrosion spoils food, so no rusty or wet metal objects should be used.
You can use a vinegar solution to wash food storage areas. Dried twigs or essential oils Lavender or wormwood are wonderful remedies against food moths.
How unpleasant it can be when you suddenly find strange insects in a jar of buckwheat and you have to throw the food away. Housewives are usually upset that they overlooked and allowed the cereal or flour to spoil. Let's take a look at the main reasons for the appearance of bugs in bulk products and proven methods of dealing with this problem.
Why do cereals get bugs?
It is a mistake to think that bugs start when you personally violate sanitary standards for storing food. No matter how much you wash, clean, or scrub the kitchen, it’s not about you. They come into your home along with cereals directly from factories or factories where they were allowed to enter. Enterprises must carry out special heat treatment of products at high temperatures, observe proper standards for its maintenance, including lighting and humidity of the room.
Even in vacuum packages purchased in a store may contain livestock that migrate from those purchased in bulk pasta, dried fruits, coffee or tea. The factories employ specialists who must strictly follow the rules and procedures for processing future goods. Manufacturers who allow such gaps only do anti-advertising of their products, which is fraught with losses for the enterprise.
What insects can live in cereals?
It seems to you that all the bugs eating your future porridge are the same, but that’s not the case. Look how many varieties you can find in cereal bags:
Red flour eater. Habitat: mills, bakeries and cereal factories. Mukoeaters feed on spoiled flour or rotten cereals stored in conditions of high humidity. The size of the individual reaches 2.5 mm. If your kitchen or pantry is dry and warm, they will not find decent food for themselves and will remove themselves from your home. If you find small holes in the flour sieve, rest assured that you have a flour eater.
Bread grinder. Habitat: bakeries and bakeries. Grinders feed on crackers, biscuits, biscuits, biscuits and other dry bakery products. Once inside apartments, they can eat dried herbs, coffee, even books, herbariums and tobacco. Very gluttonous. The size of one insect is up to 3 mm. These bugs move in flight, guided by light. While searching for food, they can be found on window sills, closer to the illuminated area. Human consumption of products that have been penetrated by borers is fraught with gastrointestinal poisoning.
Settles in kitchen cabinets. If you accidentally bring a bag of flour with a couple of these bugs into the kitchen, they will quickly spread throughout the entire area. Khrushchak's favorite food is wheat or rye flour, semolina, oatmeal, rarely – buckwheat and dried fruits. The size of the insect reaches 3.5 mm. Khrushchev bugs lay larvae directly in food or in the cracks of kitchen furniture and reproduce very quickly, bearing offspring up to four times a year. If they are detected, products can be immediately thrown away, otherwise they can cause allergies and even food poisoning in a person.
Food moth. Found in larger products, such as nuts or dried fruits, it sometimes spreads to cereals. The size of an individual of this butterfly reaches 10 mm. She can lay more than 350 eggs in two weeks of her life. From them caterpillars then hatch, devouring any food they come across.
Read the following information carefully to fully meet this small but nasty enemy. If you simply remove a bug that accidentally catches your eye from cereal or flour, believe me, you have not solved the problem at all. It is necessary to carry out a number of activities sequentially:
- Review all the containers in which you store bulk products, cereals, flour, sugar, salt, tea, etc. If you find bugs somewhere, immediately throw away the bag or the contents of the jar.
- The containers must then be thoroughly rinsed. soap solution V hot water and dry well. Bags and plastic bags It’s better to throw them away immediately, don’t even try to wash them.
- Place the products that remain above suspicion in the freezer for a couple of days. This is done in case the bugs still managed to lay eggs in the cereal, of which low temperatures no new offspring will hatch.
- Empty kitchen cabinets and wash them thoroughly with disinfectants, you can laundry soap with soda or vinegar, wash from all sides, getting into every crevice.
- Locker latches and brackets can be doused with boiling water. Then let the furniture dry thoroughly for at least 24 hours.
- The shelves of dried cabinets are lined with clean paper or newspapers, on which garlic cloves and bay leaves are laid out; sprigs of dry lavender can be laid out.
- Newly purchased cereals, flour and other products should be stored in metal or glass containers that are tightly closed with lids. Be sure to pour pasta packaged in boxes into jars. For prevention, you can put an unpeeled clove of garlic in a jar; strong smell, but the bugs won’t start.
- Buy bulk materials in small portions, but more often. Then, in any case, the bugs will not have time to settle in your products.
- Try to keep the kitchen always dry and warm; high humidity is the best environment for various harmful insects.
- Periodically look through the food in the cabinets in order to detect in time a bug that has accidentally penetrated into the grain. If you've had something for more than a year, it's a clear candidate for discarding.
How to prevent bugs from appearing
Every housewife should understand that it is better to create conditions in the kitchen that are intolerant for bugs than to spend a long time with their destruction. There are few such rules, remember the most important ones:
- It is better to immediately dry cereals purchased in a store in the oven at low temperature for no more than 20 minutes;
- It is necessary to scatter the products into glass or metal containers with tightly closed lids;
- Do not store a lot of food for a rainy day; periodically update your selection of cereals, flour or sugar;
- Place garlic cloves or bay leaves in jars with bulk substances; all types of bugs cannot stand their smell;
- Store nuts and dried fruits only in the refrigerator in tightly closed jars;
- Wipe at least once a week kitchen furniture, especially the one where cereals are stored, with vinegar diluted in water;
- When purchasing cereal or flour in a store, pay attention to the production date, do not take expired products even with very large discounts;
- Monitor humidity in pantries and kitchen areas.
It would seem that there is nothing difficult about avoiding the appearance of bugs in food. However, every housewife has encountered these pests at least once in her life. It’s not difficult to defeat them, all the means are at your fingertips, just don’t lose patience, a real woman doesn’t care about anything.
Video: how to store cereals to prevent bugs and mold from growing there
How to deal with bugs in cereals:
| Name and appearance | Features of development and habitat | How to get rid of a bug in cereals |
| The mucoed of Suriname is called brown beetles, from the order Coleoptera. | Mucoeds can lay up to 600 eggs throughout their life, and they live for about 3 years. The beetle larvae, smaller than 1 mm in size, are inconspicuous and turn into pupae and then into adults. Reproduction occurs faster if the beetle's habitat has a humidity of up to 65% and the air is heated to 27 degrees. |
It is necessary to sort out the infected cereals and place them in the oven to warm up. Recommended temperature is up to 50 degrees. Grocery cabinets should be washed with soap and water, and crevices and corners of the cabinet should be coated with vinegar. |
| The Indian food moth grows up to 1 cm. The golden butterfly is a relative of the moth that eats woolen items. | The lifespan of food moths is up to 3 weeks; during this time, about 400 eggs turn into larvae and cause harm to food. If you take them to the trash container, then later you will find small worms in huge quantities. We treat food containers and cabinets that contained spoiled food as in the case of a beetle. |
|
| Bug terracotta color with a shiny shell is called flour beetle. Its dimensions are up to 4 mm. | The insect cannot tolerate strong odors. It will be frightened or even killed by pyrethrum powder, which can be sprinkled on food cabinets. It is not dangerous for people, since Caucasian or Persian chamomile is used to make it. |
If the black bugs in the cereal have not yet multiplied and there are few of them, then the products can be used to feed birds. After sifting the cereal through a sieve, heat it in an oven heated to 110 degrees C. Or vice versa, we take the cereals out into the cold or place them in the freezer for a day. Processed foods should be consumed as soon as possible. If a bug is found in flour, it is better to throw it away. |
Note! Chemicals cannot be used to control cereal pests - this is fraught with consequences for human health, and there may be poisoning with toxic substances.
Tips on how to store cereals to prevent insects:
Even the smell of sulfur from a match head can repel harmful insects - you just need to leave the matchbox open.
Why do small bugs appear in cereals: the reason for the appearance
Where do insects in foods come from:
Important! Do not have the habit of purchasing large quantities of cereals and flour, harmful insects love to live in old products.
What are the dangers for humans and what will happen if you eat them?
All this can enter the human body. Heat treatment of foods is not enough to protect people from harmful effects this garbage.
Important! The beetle larvae are so small that they may not be immediately noticed. Therefore, it is better not to use contaminated cereals for food, but to burn them.
Useful video
- Related Posts
Black bugs and other insects in flour and cereals are a common problem. When they appear, they quickly infest everything, and a few days of delay can lead to a long time to remove the pests. They not only spoil food, but can also cause poisoning and allergic reactions. Pests can be brought from a store with low-quality products; they also appear in places improper storage products. We'll talk about methods of fighting bugs next.
Types of pests
The following types of household pests are known today:
Bread grinder
It is found in bakeries, where they forget about the basic methods of hygiene and disinfection and, perfectly adapting to almost any environment, ends up with the products in homes. The size of the insect is 3 millimeters in length, it flies perfectly, which allows it to quickly move from place to place and, because of this, it is more difficult to eliminate. Usually he eats bread, but he can also enjoy rice, buckwheat, tea, animal food and even an old book.
Mucoed
Prefers flour, cereals and grains. It is very voracious, despite its tiny size - 2 millimeters in length. The flour beetle larva is even smaller, so it is difficult to notice it immediately: black dots found in flour are a sign of the presence of mucoed larvae in it. The beetle is very prolific, producing offspring up to 7 times a year. large quantities. Therefore, in just a couple of months, flour can turn into a breeding ground for these insects. The ideal environment for mucoed is high humidity and warmth.
Flour beetle
This small insect up to 4 millimeters long, reddish-brown. It multiplies rapidly, and settles not only in flour and cereals, but also in furniture and dishes. Breeding a beetle is very difficult, as it is unpretentious to living conditions and is hardy.
food moth
She looks like a simple moth. The length of its body does not exceed 1 centimeter. It is characterized by high fertility (over five hundred eggs in two weeks, from which caterpillars hatch). The moth devours the cereal reserves from high speed. Her ability to hide, fly and disguise herself as dark objects makes her virtually invulnerable.
Weevils
They can appear in literally all products: cereals, flour, bread, dried fruits, fruits and vegetables. They look like small bugs, about 5 millimeters in size with a long proboscis. Weevils can fly, changing their location depending on changes in environmental conditions, and also easily climb walls. The pest produces offspring up to 6 times a year. They settle everywhere: remote corners of the kitchen cabinet, containers of cereals, bed sheets, baseboards, cracks.
Fighting methods
What to do if bugs still appear in flour and cereals?
Disposal
The main method of combating the bug is the disposal of affected supplies. Of course, it’s a great pity for spoiled flour or cereal, but if there are insects in it, it means that a couple more days will pass and they will crawl throughout the house. Therefore it is necessary to urgently, tie the bag tightly and put it in another bag, take it to the trash.
After disposal, it is necessary to wash kitchen shelves and cereal storage containers (if any) with bleach, soda or vinegar. After treatment, be sure to rinse the surfaces with water.
Heat treatment
All types of insects die at temperatures above +50 degrees. This can be either boiling water or steam treatment. This method is good for eliminating bug nests in baseboards and crevices that cannot be reached with chemicals and sanitation.
To remove bugs directly from cereals, you can fry them in the oven at a temperature of about 50-70 degrees for 20 minutes. Or put it in the freezer for several hours. Insects die at temperatures below 15 degrees.
When the larvae and adults are destroyed, it is necessary to thoroughly rinse the grains (beans, beans, nuts) with water and wait for the pests to surface. Then, drain the water and rinse the product again so that there are no larvae left in it. Flour and small grains After heat treatment, it is better to sift through a sieve 2-3 times.
Chemicals
On open kitchen surfaces it's better to use special chemicals, which are sold in abundance in hardware stores. Just don’t buy it to fight the bug. simple remedies from cockroaches and ants. IN in this case needed specialized means, for example, "Antizhuk" or "Karbofos".
“Anti-bug” helps in the fight against any bug, be it cereal or wood, that damages windows and furniture. The drug is quite effective, but be sure to read the instructions before use, as it is toxic.
To remove insects, you can use “Rogneda” - a powerful antiseptic that can destroy both weevils, mucoeds, and ants and cockroaches.
One more effective means is "Lovin Fire Protection". Drug in as soon as possible kills the beetle, but it must be scattered in places inaccessible to animals, as it is a powerful poison.
Folk recipes
Recipe 2.
Mix in equal proportions boric acid, flour and powdered sugar, which serves as an excellent bait. Scatter the mixture in the habitats of the bugs.
Recipe 3.
Insects are afraid of the smell of bay leaves, garlic, pepper and sulfur. It is enough to put a sprig of bay leaf in the kitchen cabinet or lay out simple matches, and reliable protection from pests will be created.
Simple precautions will help avoid such unpleasant problem like kitchen pests.
- To prevent bugs from infesting flour and cereals, they must be stored at medium humidity in a well-ventilated area;
- You need to make sure that there are no raw or undried foods (dried fruits, vegetables, wet cereals) in the kitchen cabinets. If there are any, then the mucoed will definitely settle in them;
- IN mandatory Conduct regular inspections of products and shelves. Make sure that the cereals do not sit for a long time, long-term storage is the main cause of insects.
- Keep in kitchen cabinet cloves, bay leaves and matches to repel pests.
- Store cereals and cereals in plastic or glass containers with a sealed lid.
- If you notice the first signs of spoilage of food, immediately throw it away or rinse or sift through a sieve.
- Conduct general cleaning at least once a month, using disinfectants.